Sub $35 Steak - Mission Impossible?
Is it possible to have a decent steak in NYC for around $35?
(pre tax, tip etc)
I see Landmarc's strip is around this price but don't know of anywhere else worth trying?
I prefer my steak small and thick rather than large and flat - works best with my medium rare temperature preference.
Will travel anywhere in Manhattan - so please give me what you've got!
Thanks, Tina
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I personally enjoy the hangar steak and frites at Les Halles. The filet there will probably still get you in under $35.
Another steak frites option that's relatively new is Le Relais de Venise L'Entrecote. I would suggest reading this thread about it first: http://chowhound.chow.com/topics/627045›2 Replies-
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re: kansel
Steak frites that is l'entrecote refers to ribeye (often sliced). I think that's thicker than a hanger steak, but I'm not sure how thin you mean by thin, flat steak? I've had really thin "steak" that I wouldn't classify as actual steak.
It does sound like however that you prefer something like a filet. While I've never been and so can't recommend it, Dylan Prime has a filet mignon 7oz for $32 and 11oz for $39. The reviews seem to be pretty decent for the place, though.
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The Palm offers a business lunch for $17.95 - $22.95 (depending on location).
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The Keen's pub menu offers a Prime Rib for $28, Well worth it!!!
It also offers their famous Mutton Chop for $25!!
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