Downtown student restaurants
I'm a new arrival in Montreal - starting at McGill law school this week. I would like to compile a list of inexpensive, good-value restaurants within easy lunchtime biking distance of McGill's downtown campus. I expect I will both poor and busy for the next few years, so price and convenience will be paramount concerns. Though this is my first Montreal post, I have been reading a lot of your recommendations and have already tried several restaurants with great success. To get the ball rolling, I'll start with 3 downtown(ish) restaurants I have tried that meet my criteria:
1. La Maison du Nord - I had the pork sandwich and tend to agree with the prevailing notion that the pancake was perhaps a little too heavy, but I wouldn't hesitate to eat it again and I'm excited to try the dumplings.
2. Cuisine Bangkok - I was a little sceptical when I found it in a food court but was really impressed by the chicken pad thai and saw dozens of other things on the menu that looked interesting.
3. Schwartzes - I will be a regular...
Other things I would be interested to find include but are not limited to: sandwiches, kebab/shwarma/falafel, chinese bbq, burgers, wings, pho...
If you have any other recommendations that would be helpful for a student (coffee, for instance), they would be appreciated.
Next to the new John Molson School of Business building at Concordia on de mainsoneuve is Antep Kebab with I found to be very good quality and quite inexpensive!
Hiya, here are some great threads on cheap eats downtown. Luckily your options are wider than ever before! My personal faves: Boustan (Crescent & de Maisonneuve) for shish taouk, and Tapioca Thé (de Maisonneuve & Pierce, near Guy) for Szechuan. Welcome to Montreal!
Delivering our daughter to McGill
thali - new indian downtown
BUNS, minimal hamburger joint on St Catherine
Picks vs. BUNS: Burgers
Antep Kabab: 1626 Maisonneuve (the place bigfellow just mentioned
Not limited to downtown, but still worth a look:
Top Cheap Eats of Montreal (see the more recent posts - thread is old
pick up FREE montreal mirror , weekly community paper everywhere including in different levels of la cite boutiques etc (before thursday when new edition comes out) as CURRENT EDITION has student survivor guide including restos and cheap eats, health food stores, breakfast/brunch, vegetarian restos, ethnic foods, all-night & late night eats, student-friendly cafes, etc has addresses, telephone numbers and comments on all their listed suggested places. Also has lists of everything else you could possibly need to survive student life in Montreal. You will enjoy strolling through chinatown especially on Sundays, Bejing on far Western side is a favourite, I go there for ginger lobster but they have lots of choices. http://www.restaurantbeijing.net/
the current edition is online but i dont know for how
re: The Chemist
"I just wish their potatoes would be fresher and not reheated in the microwave on Styrofoam"
I know, it always makes me think that weird chemicals are being absorbed by the potatoes but I dare not say anything. Although the owner is super friendly and always smiling with me, I think any such commentary on my part will dissolve our good relationship.
That would be Saigon...my friends some times go there although it's not the best Pho they've had. If you have enough time, going down to Chinatown is a good bet. I usually go to the Concordia area for lunch with my friends (I used to go to McGill too - I just graduated :D). There's a good pizza place near The Bay - Pizza Il Focolaio. Used to go there all the time until my schedules didn't allow me to. Wood stove thin crust pizzas...yum :)
For Korean...I've tried Chez Bong in Chinatown (1021 St Laurent), and that was pretty good although some of my other friends have said otherwise. There's also Towa on St-Catherine closer to St-Mathieu in the Concordia end.
Grillades Bizou on Bishop is good too...as usual, near the Concordia area
We went to Saigon a little while back, and thought it was really ordinary, expensive (considering), and very bland. Perhaps it was just what we ordered (I think I had a tom yum soup, can't remember what hubby had) - perhaps we were there on a really bad day, but I don't plan on going back. Does anyone else have any feedback on it?
Did you try Ba-Le on Mackay near Concordia. They have the best vietnamese sandwich. They also server other traditional vietnamese food as well. I come there very often to get my sandwhich for lunch. I tried their PHO soup several times. I love it too. Ask for beef sandwich, I think that is one of the most popular choice on their menu. If I remember well, they also have a lot choices for vegeterian, but never try.
have you been in the bistro in the Bronfman building yet? cheap and flavorful asian food. the beef with black beans has a good kick to it.
the bronfman bistro has small peanut dumplings but there are even better ones in the Thai Express in Cours Mont Royal. There's a big lineup at lunchtime but it's worth the wait!
for a little Zen with your coffee go to the Presse Café on de maisonneuve near peel. a little steep but quite relaxing ambiance. be sure to get a coffee stampie card. (actually ask for a stampie card in ANY coffee shop you visit regularly, including the ones on campus)
And if I ever happen across a samosa vendor on campus, I always buy some. Look for a big cardboard box lined in foil.
bon appetit from a mcgill employee.
If you are a graduate student, you'll have full access to Thompson House, the graduate students center. Not only do they have a cheap bar, but they do have a little restaurant in the basement that serves lunch weekdays. Not anything terribly special, but decent.
If you want to go hippie/vegan, also consider Midnight Kitchen (McGill) and People's Potato (Concordia). Food quality is inconsistent (depends on who's working I suppose) but at pay-what-you-can, it's to be expected.
As a side note, there's a little stall, Caravelle, in the food court at 2020 University (in the basement) which has a beef carrot curry rice exactly the way my mom used to make it (Chinese style) for $6. Unless you can stomach the soul deadening decor of food courts, I'd recommend it to go.
As a current student at McGill, some of what I say may not exactly be the most nutritious, but they sure are cheap.
1) Edo Japan in the food court at the Eatons center. $6.64 for chicken teriyaki, vegetables, and rice. A free drink if you show your student ID.
2) There's a korean restaurant underneath the scotiabank center/theatre that sells tonkatsu (fried pork cutlet). Something like $9.14/ box, comes with vegetable tempura, salad, miso soup, rice, and cutlet.
3) Thali near Concordia, $8 for more food that I can eat in one sitting
4) P.M on St. Cats, cheap food, good food.
5. Tapioca The or Cuisine Szechuan, both good spicy Chinese food.
Sorry if I repeat anyone's recommendations. It's early in the morning.
Can't beat the lunch special at La Paryse, on Ontario near St. Denis. Close enough on bike.
Great hamburgers and fries... high quality at a reasonable price.
best place on campus in my opinion has got to be the architecture cafe in the basement of the Macdonald Harrington building. i was ordering a wonderfully crisp and light samosa when a scruffy man speaking with a jamaican accent dropped off a load of fresh rotis, jamaican patties, and soups. i'm guessing they get most of their stuff from reputable restaurants outside campus. pretty reasonably priced, and has got a very large variety of stuff. always packed during passing period.
i personally like angela's for pizza (so far, haven't tried too many pizza places, but i heard il foccacio, dont know if thats how you spell it, is great as well)
a second on cafe myriade, they make the best cup of coffee i have ever tasted and they serve fairmount bagels to boot.
Al-taib on Maisonneuve
the new one- opposite Antep kebab/Araouch
food and service is good- eaten there for the last 3 months.
Platters ~9.99/10.99 incl. lentil soup/salad and main dish: 2 pices of Kobbeh/rice/1 tomato
Yesterday- went there and was told: salad is NO MORE incl., even though the menu shows it. The rice quantity is lesser, I know because I have a photo of my first plate , 3 moths ago- (was so excited , had to mail it to friends)
I am upset. (is this a strategy by rest. to cut costs) >>>>>>>>>
just some feedback on Cuisine Bangkok in the fauborg which I went to for the first time today.
Price was great, got the lunch special beef red curry with spring rolls.
Got tons of rice with slices of beef, a smattering of red and green bell pepper slices and loads of bamboo.
i'm going to be a bit tough, as i'm comparing this to thai food i usually get back at home, and this was a weak red beef curry. the curry was more like watered down sauce, and it didn't even look red, it was just like watery brown. the beef was in slices, but it was cooked ok.
as far as flavor goes, they got it down, at least the spiciness.
its sad that this has been touted as "the best thai" in montreal, but despite these shortcomings, it was overall above average and i will probably go back to try some of the other menu items.
Their pad thai is good. I've had the squid with the eggplant; loved the eggplant, wasn't too crazy about the squid. Too chewy and rubbery. I have been meaning to go back and try the shrimp with eggplant but haven't gotten around to it. Too many interesting eats in the surrounding area to explore!
thanks, i'll definitely have to try that. i really want to give them another chance hearing so many people recommending them. maybe pad thais will be better.
btw, has anyone ever ordered the garlic pepper chicken? thats my number one favorite thai dish, but i didn't try it this time around. or should i pass over that as well in favor of pad thais?
Ownership has changed where? If it's at MB, it's news to me. I've not noticed any change in personnel.
In any case, I've not been to Manna in many a moon. Way back when, it won by default. These days, when Korean restos are popping up like mushrooms after a rainfall, word is it's lacklustre. Maybe moh -- the closest thing the board has to a Korean authority -- will chime in.
I would not claim to be any kind of a Korean authority, just another hungry eater...
I have dropped Manna from my rotation because i definitely find it lackluster, but I have not been since aforementioned change of ownership.
Maison Bulgogi is of course a personal favorite of mine. I find it is cheapest if you stick to the soup menu, the soups are definitely the most bang for your buck if eating alone, as they stand alone as a meal (They usually come with rice and side dishes). When eating in a group, a lot of the other dishes can be ordered and shared family-style, but if you aren't careful, the cost could run up to $20/person very quickly, not as cheap. Goodness knows, there have been nights when I have not been so careful, and then there you go, budget blown. But we have eaten extremely well, with large quantities for that price.
I really love their pork/kimchi/tofu sizzling plate dish - it is my new favorite dish there. It has converted me into a cooked kimchi eater (my mother would never believe it).
just a little review on maison bulgogi
went for lunch on friday, i ordered the soon dubu and my friend ordered the kimchi chigae. the appetizer dishes were decent, the kimchi was a bit, meh. not spicy in the least but it was ok. the soon dubu was different than what i had back home, but it was pretty good. i tried my friends kimchi chigae and i loved it. great flavor! overall, cheap, good, and filling.
i just discovered an ideal student joint in le cartier next to the sofitel on sherbrooke. i always see people coming out of there with brown paper bags and sandwiches, so being hungry and on the hunt for something decent and cheap, i went in, skipped past the overpriced opiano cafe/resto and went to the depanneur right in between opiano and the cleaners. lo and behold! a variety of sandwiches on buns kind of like the vietnamese baguette sandwiches, from stuffed chicken to ham and cheese. the most expensive item on the menu was around 4 bucks, and i had the cheapest, egg salad sandwich at a whopping $2.75 taxes included. consisted of a generous portion of egg salad and some iceberg lettuce on a warm and slightly crusty baguette. it wasn't mind blowingly good, but for a student, it was flavorful, filling, healthy and most definitely cheap. definitely will go back there again when i'm having the munchies!
Congrats on starting at McGill, I'm just finishing up my last year. Actually, you should check out my cooking show, The Hot Plate, on tvmcgill.com!
Cheap/delicious food is definitely feasible in Montreal so here are a few of my favorites...
Breakfast - Place Milton, Dusty's (the special is amazing and only $10 tax/tip included)
-pizza: Danny's (de la montagne and st. cats)
-sandwich: Eden Organic Groceries (make your own), Schwartz (obvs), shwarmas in Gert's Bar on McTavish (promise not bad)
-sushi: ocean sushi (des pins and st. urbain)
-burgers: patati patat (rachel and st. laurent)
Best Cafe with Sandwiches: Cafe Neve and El Mundo (delicious and affordable coffee and sandwiches) cafe neve has a killer giant cookie
Cheap Asian food (in Chinatown around de la gauchetiere and st. urbain):
- Hanashima (shabu shabu)
- Beijing (chinese - best in the city and zagat rated, try the shrimp in lobster sauce)
- Pho soup - Pho Bang New York or Pho Bac
Italian Eatery: Euro Deli (St. Laurent and Prince Arthur)
That is kind of a start I suppose, sorry if that is a bit overwhelming, let me know if you have specific cuisines in mind and I'll shoot you some more suggestions!
Been trying to find good food around McGill for 4 years now on a grad student budget, and here are my additions/corrections =D:
Sushi: Osaka on Park (De Bleury) and Sherbrooke - Inexpensive and, if you know what to order, decent, especially by Montreal Sushi Standards (MSS's).
Pizza: McGill Pizza - If you order it fresh, it's actually quite good.
Lebanese: Medina, in the cathedral food court - You get EPIC portions and the cabbage salad and chicken are, in my opinion, better than Boustan. They don't grill the pita, but I get the plate, so yeah.
Chinese: Walk to Guy and Sherbrook and hit up Cuisine Szechuan - Best Chinese I have had, period. Get the spicy peanut tofu and the dumplings in spicy soup (back page).