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Pork in the City...

d
dagny226 Aug 31, 2009 06:23 AM

Hello! Just want your two cents on best restos for pork in the city. ESPECIALLY...pork tenderloin. Thanks!!

  1. d
    dagny226 Sep 1, 2009 07:18 AM

    the reason i posted this, for inquiring minds, is because i'm a new pork/piggy eater. started eating it within the last 2 years, momo pork bun breaking open the dam... so i'm excited to try great pork! bring it on!! :p

    2 Replies
    1. re: dagny226
      JungMann Sep 1, 2009 07:52 AM

      In that case, the crunchy and unctuous deep fried pork trotters at Grill 21 might be right up your alley. You can get the German version (Schweinshax'n) with a liter of beer at Lederhosen.

      1. re: dagny226
        j
        JeremyEG Sep 1, 2009 08:40 AM

        Hey,
        There are some superb dishes with guanciale at both Lupa and Franny's (in Brooklyn). I am probably in the minority in preferring the Franny's pastas to Lupa but wow do they do pork well!
        JeremyEG

      2. JungMann Sep 1, 2009 06:29 AM

        I can't think of pork tenderloin dishes I loved off the top of my head however I have had fantastic pork belly at Dovetail.

        1. f
          fm1963 Aug 31, 2009 09:23 AM

          The Crackling Pork Shank at Maloney and Porcelli is fabulous.

          3 Replies
          1. re: fm1963
            princeofpork Aug 31, 2009 11:39 AM

            Best dish I ate all of last year.

            1. re: princeofpork
              d
              dagny226 Aug 31, 2009 04:26 PM

              any other porkalicious places you'd recommend prince?

              1. re: dagny226
                t
                tpigeon Aug 31, 2009 07:20 PM

                I really like the steamed pork buns at mei li wah (baked ones were not so great). Rost pork soup with noodles at big wong, pork chop at babbo (little owl pork chop was great too but I only had it once over a year ago), #4 at Bánh Mì Saigon Bakery

          2. j
            JeremyEG Aug 31, 2009 08:47 AM

            My favorite pork dishes in the city are at Fatty Crab, Momofuko, and Blue Hill. Any type of cuisine in particular that you're looking for?
            JeremyEG

            2 Replies
            1. re: JeremyEG
              d
              dagny226 Aug 31, 2009 10:28 AM

              french or american cuisine...i was thinking blue hill...but i'm not sure i can get a reservation so i'm looking for other options. :)

              1. re: JeremyEG
                d
                Daniel76 Sep 1, 2009 06:45 AM

                Yeh, the pig face chip at Blue Hill is pretty awesome.

                I just had a pig old mess of baby pig at Great NY Noodletown on Sunday.. For 11 bucks they gave me perfectly cooked, crispy, and juicy suckling pig..

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