<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>648314</id>
  <title>Anyone know where to get flageolets?</title>
  <published_at>Fri Aug 28 16:24:21 -0700 2009</published_at>
  <post_count>3</post_count>
  <board>
    <id>12</id>
    <name>Boston Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>4987140</id>
        <content>Looking for flageolet beans.  Anyone know where to get them?  Our friends are having trouble finding them.</content>
        <published_at>Fri Aug 28 16:24:21 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>101438</id>
          <name>hsquare2southend</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>4987185</id>
      <content>I haven't had a hard time finding them. It sure feels like cassoulet weather lately, I'm afraid to say. South End Formaggio carries an imported brand that is very nice, a pretty light green color.

http://mcslimjb.blogspot.com/</content>
      <published_at>Fri Aug 28 16:44:11 -0700 2009</published_at>
      <parent_id>4987140</parent_id>
      <user>
        <id>10143</id>
        <name>MC Slim JB</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4987367</id>
      <content>Try Russo's or Whole Foods if Formaggio is inconvenient or out of them.</content>
      <published_at>Fri Aug 28 18:11:50 -0700 2009</published_at>
      <parent_id>4987140</parent_id>
      <user>
        <id>177209</id>
        <name>PinchOfSalt</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4987758</id>
      <content>Yes, I've seen them at Russo's.  The dried beans are underneath a counter facing the cheese case.</content>
      <published_at>Fri Aug 28 21:44:11 -0700 2009</published_at>
      <parent_id>4987367</parent_id>
      <user>
        <id>17548</id>
        <name>BarmyFotheringayPhipps</name>
      </user>
    </post>
  </posts>
</topic>
