Best meal in Cheyenne, WY? (Mexican, BBQ, or anything good)
Adding links for places mentioned. Updates?
Poor Richard's Restaurant
2233 E Lincolnway, Cheyenne, WY 82001
Korean House Restaurant
3219 Snyder Ave, Cheyenne, WY 82001
1637 Stillwater Ave Unit C, Cheyenne, WY 82009
T-Joe's Steakhouse & Saloon
12700 I80 Service Rd, Cheyenne, WY 82009
112 E 17th St, Cheyenne, WY 82001
115 E 17th St, Cheyenne, WY 82001
Bunkhouse Bar and Grill
1064 Happy Jack Rd, Cheyenne, WY 82009
715 S Greeley Hwy, Cheyenne, WY 82007
I'm from Laramie and eat in Cheyenne occasionally. We really enjoy Tortilla Factory on South Greeley Hwy. Take the Central Ave exit on I-25 and turn right. It's on the left side of the street across from Safeway. Be warned though, the hot green chili is HOT! For Chinese, alot of people enjoy Twin Dragon, downtown on Cary Ave (I think) I've eaten there a couple of time. It's good but not to die for great. There is a decent mexican restaurant on Dell Range across from the Mall, next to Taco Bell. Can't remember the name. Sanford's Pub & Grub is also downtown. Huge portions are their selling point, the food is ok, most people go for the beer. I've heard good things about T-Joes. It's a bar/grill on Hwy 30 east of Cheyenne. Supposedly the steaks are really good. I've never eaten there though. That's about all I know, hopefully somone will pipe in, I'm always looking for places to eat over there.
BTW, Cheyenne is a mecca for corporate chains, so if you're into that, you're all set! :)
I talked to a coworker who just moved from Cheyenne, she recomended Pizzaria Venti and Mongolian Grill. She also said Albany used to have great french dips. I haven't eaten at any of them, so I can't vouch for them.
I would avoid Avanti's completely. It's an italian buffett, not good at all. Avoid Pie Lady also, the pie is decent, but the food leaves alot to be desired.
Another place that I like is The Bunkhouse- it's on Happy Jack road west of Cheyenne. The prime rib is a good choice.
Just a report back on our meal in Cheyenne. We were set to try one of the recs, but then our B&B hostess at the Howdy Pardner (a gem!) suggested a local steakhouse called Poor Richard's. It was quite a find, a classic local steakhouse. I had a buffalo steak with truffled wild mushrooms which was heavenly. The buffalo was perfectly done - lean and flavorful and not tough as buffalo can be. My dinner companion had a veal piccata which was unbelievably tender. The sauce was fairly standard, but the veal itself was fabulous. You can get the salad bar alongside any entree - which was simple and fresh.
The wine and cocktail selection was quite good for a local spot, I had a nice La Crema Pinot Noir and dinner companion had a nice crisp Pinot Gris. I get the sense locals may know this spot already, it was pretty full on a Thursday night, but would really recommend it for anyone passing through.
Turtl_girl - You don't need to be an adventuresome eater to enjoy food in Cheyenne. In fact, you'd probabl enjoy it more if you were NOT an adventuresome eater. Cheyenne is a real meat-and-potatoes town, w/ some pedestrian Mexican thrown in. I know there have been some other threads, so you might want to check those too.