Moules Frites in Dallas?
Just watched Throwdown with Bobby Flay, (not my fave show btw) but the challenge dish looked amazing and I have never had the pleasure of trying it. Just wondering if Moules Frites or Mussels and fries exists in the Dallas area?
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"Just wondering if Moules Frites or Mussels and fries exists in the Dallas area?"
only whenever i open my eyes and look at a menu.
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re: teegee
Teegee,
I once met this Belgian gal while getting my teeth whitened. I asked where she likes to go for her moules frites, but I was so amused by her disdain and rant towards the French and Germans, I don’t actually remember if she answered the question. She was really pretty. I'm talking bombshell...like, here are all my credit cards you can have them. Does that kinda' answer your question?
Yeah, I heard great things about Masaryk’s moule frites (I’m telling you--that modern mexican-belgian fusion cuisine is going to be the next big thing) and that their fries don’t succumb to the sogginess that other inferior frites succumb to. I don’t know how they do it.
Anyhow, I do love me some moules frites-enjoying them al fresco listening to relaxing music like this: http://www.youtube.com/watch?v=OjRatw...
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In Fort Worth, Sapristi Bistro serves them - not as "a dish" but as one of the specialties.
http://www.sapristibistro.com/menu.html
It's been a while since I've been (spotty service - food always great) - but the wine list used to be good, too.
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re: texangirl
Sapristi's menu looks amazingly tempting for lunch, dinner or brunch !!! and for me, a definite must try - the "Blues" and "Greens" particularly. I can live with so-so service if the food is remarkable - the "tip" being the distinguisher there.
Thanks for putting this restaurant on the radar.
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Toulouse on Knox has my favorite, especially the Thai. I look for places that move a lot of them so you know they're fresh. Toulouse fits that bill, plus has a nice and reasonable French wine list.
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I see that Cadot (probably DD's favorite mussel spot) has mussels on the menu and also a smoked salmon appetizer on the menu with straw potatoes. Perhaps you can convince them to serve Moules Frites as an appetizer. It is worth a shot and I am sure it would be cheaper than Salum, not that Salum is a bad choice.
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