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Aug 25, 2009 10:25 PM

Best build-your-own burger combo? [moved from LA board]

I have commitment issues. So when it comes to a build your own burger bar I either end up with 8 million toppings (and a mess, and a $20 burger) or I get overwhelmed and just stick with the simple stuff.

So what's a good recommendation for a burger at a place like 25 Degrees, 8oz, The Counter, etc?

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