<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>647470</id>
  <title>Spanish Chorizo</title>
  <published_at>Tue Aug 25 14:49:09 -0700 2009</published_at>
  <post_count>9</post_count>
  <board>
    <id>3</id>
    <name>California</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>4977185</id>
        <content>Where to find? Preferably a brand without fillers, sugar, corn syrup, etc.
Palacios is the most ubiquitous of these.
Thank you</content>
        <published_at>Tue Aug 25 14:49:09 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>239561</id>
          <name>dietndesire</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>4977616</id>
      <content>Is there a particular part of California you're hoping to find this in?</content>
      <published_at>Tue Aug 25 17:06:48 -0700 2009</published_at>
      <parent_id>4977185</parent_id>
      <user>
        <id>16340</id>
        <name>alanstotle</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4977776</id>
      <content>Ah, thank you for pointing out my idiocy.
San Diego area.
I would say think of this board as SD but that is a poor excuse at this point.</content>
      <published_at>Tue Aug 25 17:58:04 -0700 2009</published_at>
      <parent_id>4977616</parent_id>
      <user>
        <id>239561</id>
        <name>dietndesire</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4977905</id>
      <content>You should go to Pata Negra in PB

http://www.costabravasd.com/cb_pnmarket.php
</content>
      <published_at>Tue Aug 25 18:34:49 -0700 2009</published_at>
      <parent_id>4977776</parent_id>
      <user>
        <id>13239</id>
        <name>honkman</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4977904</id>
      <content>I have ordered it from here:

http://www.tienda.com/cgi-bin/affiliates/clickthru.cgi?id=thegmanifesto&amp;page=http://www.tienda.com/food/products/cz-29.html

Excellent, I would highly recommend.

You might try that market next to costa brava too.

But I think most restaurants get it from the link I gave you.</content>
      <published_at>Tue Aug 25 18:34:45 -0700 2009</published_at>
      <parent_id>4977185</parent_id>
      <user>
        <id>155341</id>
        <name>stevewag23</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4978055</id>
      <content>About a year ago I found some at a Cost Plus World Market.  It's a domestically made version, so not the real thing, but tastes pretty close.  The Pata Negra has Jamon Iberico, so that's a good reason to visit.</content>
      <published_at>Tue Aug 25 19:35:52 -0700 2009</published_at>
      <parent_id>4977185</parent_id>
      <user>
        <id>11002</id>
        <name>thirtyeyes</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4979797</id>
      <content>I go to La Espanola quite a bit.  The both make their own sausages and ham but also import.  Not sure but believe they are without fillers.  Quite good and a huge selection.

http://www.laespanolameats.com/Merchant2/merchant.mvc?Screen=bodegas

You can order and have delivered to SD.
</content>
      <published_at>Wed Aug 26 11:20:17 -0700 2009</published_at>
      <parent_id>4977185</parent_id>
      <user>
        <id>13936</id>
        <name>BeachGrub</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4981681</id>
      <content>I live in Northern California (Sacramento), but buy my chorizo from Corralitos market in Watsonville.  You can order lots of different types of sausage from them, but, alas, they do not have a web address.  

You can call, though.  Check them out on Facebook: http://www.facebook.com/pages/Corralitos-CA/Corralitos-Market/46005769266</content>
      <published_at>Wed Aug 26 23:22:24 -0700 2009</published_at>
      <parent_id>4977185</parent_id>
      <user>
        <id>62758</id>
        <name>gsshark</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5020582</id>
      <content>Also in Sacramento, Taylor's Market in Land Park has it.</content>
      <published_at>Thu Sep 10 16:22:31 -0700 2009</published_at>
      <parent_id>4977185</parent_id>
      <user>
        <id>212450</id>
        <name>fmlyoung</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5022381</id>
      <content>I have purchased Spanish Chorizo at Whole Foods.  It is where they have the cold cuts.
There is a Spanish MArket in PB across from Vons, they might have it too.</content>
      <published_at>Fri Sep 11 10:46:17 -0700 2009</published_at>
      <parent_id>4977185</parent_id>
      <user>
        <id>21396</id>
        <name>normalheightsfoodie</name>
      </user>
    </post>
  </posts>
</topic>
