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Brewing beer, curing meat, or making cheese?

Can someone suggest a restaurant in the vein of Lucques, Osteria Mozza, Church & State..?

redthread Aug 24, 2009 11:12 AM

I was considering Cube but it also seems maybe a little too casual/country home-ish?

we like places that have a bit of a NY vibe, not all white tablecloth-y, but good food and wine...my other friend suggested aoc..

Please, all suggestions welcome. Eastside, West Hollywood, downtown, wherever..

  1. b
    bruinike Aug 24, 2009 07:03 PM

    Tavern in Brentwood is another option in addition to the others mentioned below

    1. David Kahn Aug 24, 2009 05:37 PM

      Lots of good suggestions already, to which I would add Grace, Jar, and perhaps Josie (if you're willing to drive to east Santa Monica). Grace, in particular, seems to fit the bill.

      Grace Restaurant
      7360 Beverly Blvd, Los Angeles, CA 90036

      Jar Restaurant
      8225 Beverly Blvd., Los Angeles, CA 90048

      2424 Pico Blvd., Santa Monica, CA 90405

      1 Reply
      1. re: David Kahn
        Phurstluv Aug 24, 2009 08:30 PM

        Love Josie's but they definitely qualify as "white tablecloth-y.

        Just thinking what you (OP) may mean by new york vibe. Have you looked into Bazaar?

        And speaking of New York, I went to Dan Tana's in BH/ WeHo last weekend and swore I was back in the 'hood. Really good Italian food like I remember from southern CT.

      2. l
        Lambster Aug 24, 2009 01:44 PM

        Try Rivera in Downtown. The food is quite good and it's got a really nice vibe. Comme Ca is also good.

        1. Ciao Bob Aug 24, 2009 01:16 PM

          AOC is a fine choice.
          Tasca, too.
          Bottega Louie
          Osteria Angelini

          1 Reply
          1. re: Ciao Bob
            ElissaInPlaya Aug 26, 2009 10:59 AM

            I second these recommendations. I also like Cube, Fraiche and Nook. Tavern and Josie are also fantastic, but suffer from white tablecloths.

            Although I'm not sure what a NY vibe is to you; my first thought was OP wants expensive and crowded?

          2. Servorg Aug 24, 2009 12:34 PM

            Maybe Bottega Louie?


            1. ipsedixit Aug 24, 2009 11:20 AM

              Perhaps the Dining Room at the Langham Hotel under the new direction of Voltaggio might do the trick?

              Or maybe Bistro LQ, which has gotten some positive vibe since it's soft opening.

              Palate and Hatfield's should also be in the mix.

              3 Replies
              1. re: ipsedixit
                redthread Aug 24, 2009 12:06 PM

                a little too white tablecloth-y

                1. re: ipsedixit
                  carter Aug 24, 2009 12:09 PM

                  Not sure where Palate should be these days, with Gary Menes now a Former head chef and gone for two weeks.

                  1. re: ipsedixit
                    baloney Aug 24, 2009 01:02 PM

                    Also, Hatfield's is closed. They will reopen later this year in a new location.

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