Whole roasted pig leftovers.
- Indirect Heat Aug 16, 2009 08:48 PM
We roasted a 50 lb pig in a caja china this weekend. As it happens, it was delicious. We had 25 people over, so we have a *lot* of leftovers.
Anyone have any delicious, cool ideas for leftover roast pig?
We had some leftovers from a similar feast last weekend. :-) With our part of the leftovers, I cut it into small pieces and added it to some sauted onions and garlic. I then quick braised the mix with lime, cumin, black pepper and a tiny bit of really spicy BBQ sauce. It mades some pretty awesome sandwiches.