<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>644897</id>
  <title>Butchery &amp; Belgian Beer: A Recipe for Violence or Heaven?</title>
  <published_at>Sat Aug 15 12:38:42 -0700 2009</published_at>
  <post_count>0</post_count>
  <board>
    <id>1</id>
    <name>San Francisco Bay Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>4949054</id>
        <content>
La Trappe is hosting "An Evening of Butchery &amp; Belgian Beer" on the 23rd. "Dave The Butcher" will lead participants on how to break down a goat. Has anyone taken classes by him? I'm curious.

http://www.askyourbutcher.com/

</content>
        <published_at>Sat Aug 15 12:38:43 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>18141</id>
          <name>KathyM</name>
        </user>
      </post>
    </post>
  </posts>
</topic>
