Need a lunch suggestion near Queen and Bathurst
Hoping you all can help: I need a lunch suggestion for tomorrow near Queen and Bathurst. Something slightly upscale, preferably with good lunch specials. I should know this, but I've been out of the loop for awhile, its not my normal stomping grounds, and I'm drawing a blank. I thought of Nota Bene (maybe too upscale) but also a little too far away.
Laughably horrible when I went with two others last Friday night.
A request for a gimlet gets us a neon-green concoction with pickled pearl onions (!!) and when we asked about it, the server then said it was a "giblin." (BTW, no one knew what a gimlet or Pimms Cup was).
Despite the owner trying to patch things up with one of my DCs (he overheard our conversation about how crap it was) by offering a round of shots on the house, as my friend was getting them, one of the bartenders practically accused him of trying to get away without paying. So much for trying to make up for bad service.
I doubt the food would be good enough for me to overlook the other stuff.
Again, thanks all for the suggestions...
We went to Vdara this past Friday for lunch; I had made a reservation but there was really no need because when we walked in the place was empty except for one table on the patio. Room is large, airy, the former Future Bakery site. And on a very hot day, not air conditioned, but with all the .doors to the patio open, pretty much little difference between indoors and out. We chose to sit on the patio after sitting for a few minutes indoors: too stifling, but a little breeze on the patio.
Drinks were ordered: peach sangria and a champagne cocktail with prosecco and pomegranate liqueu called a "pom dom". Lots of interesting drinks on the menu but these weren't two of them: peach sangria tasted like watered down koolaid with wine, the "pom dom" was good, but nothing special.
So-so, so far, but the food made up for it: house made breads included a nice white with a good firm bite too it, a little sweet, and really good soft pita, served with a slightly too runny balsamic aioli. We both had the salmon nicoise salad and absolutely no complaints: perfectly cooked salmon, slightly pink in the middle, with hard boiled eggs, beans, greens, capers (no olives) all tossed in a nice light dressing. Really good, very satisfying.
Service was good and I tipped for it.
So overall, I would return, if I was in the area, but wouldn't make a special trip. Not suitable for a business lunch, agreed, largely because the space is too club-like, and very casual, with the lack of air conditioning being a real problem. Nonetheless, pretty good food and a reasonable value at lunch. Too bad others have had such poor experiences.