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Frozen meringue cream-- lost recipe

3fish Aug 13, 2009 11:14 AM

Recently copied, then lost, reccipe for frozen meringue ice cream--- made by folding cooked (I think... but maybe not)(but not baked) meringue into custard. Can anyone help?

  1. q
    Querencia Dec 19, 2012 03:02 PM

    You might google recipes for the Spanish confection "leche merengada".

    1. v
      Victorygol Jun 3, 2012 02:28 AM

      Yes! See Martha Stewart August 2010 issue. You place 2gg whites and 1/3 c sugar in heatproof mixer bowl over simmering water. Whisk until sugar dissolves and mixture is hot t o the touch, then whip for 5 minutes on high speed, then fold in your flavoring and freeze in icecream mixer. Much better and cleaner taste than ice cream!

      1. Antilope Aug 31, 2009 01:07 PM

        Sheer elegance in a frozen soufflé - LA Times

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