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fresh butter?

eddielike2eat Aug 7, 2009 12:58 PM

looking to see if anyone know where i could buy some non-factory crafted fresh butter? could be sweet or salted. i think of making some but.. always... backs off. i usually shop around kensington mkt or st. lawrence, but would be game for anywhere reacheable by bicycle from eaton ctr area.. THANKS!

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  1. chefhound RE: eddielike2eat Aug 7, 2009 03:15 PM

    I'm not sure where the butter originates but Olympic in the St. Lawrence Market sells butter they cut off a huge block. I didn't ask where it comes from but I often buy butter from them when I need large quantities for baking.
    I just bought some today for the butter-poached scallops I'm making this weekend.

    Also, most of the cheese places in the SLM carry Stirling, which I believe is a premium butter. Schleffler's, also at the SLM, often carries French butter - yum!

    2 Replies
    1. re: chefhound
      Cat123 RE: chefhound Aug 8, 2009 08:24 AM

      I have bought that butter and really like it. It is also very affordable. I asked where it was from and was told a dairy just north of Toronto (Barrie, I think), but didn't get the name.

      1. re: chefhound
        bacchus_is_watching RE: chefhound Aug 10, 2009 09:16 AM

        I grew up in Stirling and love their butter! Although it is still factory made it is a very small factory and only 2 hours away from Toronto. So you can consider it almost local!

      2. o
        OTFOODIE RE: eddielike2eat Aug 7, 2009 03:23 PM

        I remember seeing a huge thing of butter at one of the cheese shops in Kensignton market. It was not far from and west of the parking garage on a north/south street.

        1. chowow RE: eddielike2eat Aug 19, 2009 12:42 PM

          I just went for a walk around the Farmers' market that's held on Wednesday afternoons near the Rogers compound (Bloor East and Huntley St.) and there was a dairy vendor selling three types of crafted butter. Their selection was salted, unsalted, and a whey butter. The lady shared that they're organic Amish dairy farmers from just outside of Stratford and imo, their products looked excellent.

          3 Replies
          1. re: chowow
            CoffeeAddict416 RE: chowow Aug 19, 2009 12:44 PM

            I think their whey butter is actually by Stirling and it is indeed good buttter

            I find Stirling's butter not that much better than Lactancia though.

            1. re: CoffeeAddict416
              1sweetpea RE: CoffeeAddict416 Aug 19, 2009 02:15 PM

              Couldn't you just buy some good quality organic heavy cream and basically make whipped cream but take it way too far? My experience with over-whipping the cream is that the result is butter. What would be really interesting is to find a vendor at a farmer's market selling unpasteurized organic milk. That would make some incredible butter! Even if pasteurized, it would be delicious. The Big Carrot sells organic milk and cream. That might be an interesting place to search for butter and dairy products. The Saturday North St. Lawrence Market might have vendors selling dairy products as well.

              1. re: 1sweetpea
                jayt90 RE: 1sweetpea Aug 19, 2009 08:45 PM

                There is no unpasteurized milk or cream at any markets or stores because it is not legal to sell. The only unpasteurized cream we can buy has been made into cheese, and aged 60 days.

          2. TeRReT RE: eddielike2eat Aug 19, 2009 08:03 PM

            Cheese boutique sells fresh butter or used to anyways, have not been for a little while

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