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Creamed spinach in Seattle

s
Simpatico Aug 4, 2009 02:30 PM

For some reason, I'm really craving this stuff right now. Who makes a good version of it?

  1. a
    akq Aug 5, 2009 10:21 AM

    The Met and Ruth"s Chris are my favs. Both outstanding.

    1. dagoose Aug 4, 2009 02:41 PM

      In the winter Frank's Champagne Parlor and Oyster House had it.

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