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good Cajun food - at 28th & Burnside (Portland)

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We were looking for an African restaurant I'd heard about, which appeared closed. We continued looking around for something new and wonderful to eat. WE FOUND IT!

Tapalaya - Bites of New Orleans.

My husband is a confirmed liver-hater. He stole one of my bites - the chicken livers with red pepper jelly.

The fried greentomatoes are even better than my mom's (shh- don't tell her I said so.)

Duck confit with sweet potato waffle - amazing

The gumbo is pricy (for a small portion) - but is so totally worth it.

Only complaint was that I was too full to contemplate dessert - I MUST go back!

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