639631 Sun Jul 26 17:42:58 -0700 2009 2 31 Home Cooking 0 4892448 Have an overabundance of green seedless grapes. Ate a green gazpacho once that had grapes as the base. Any suggestions? No tree nuts or sesame sees. (allergic family member) Sun Jul 26 17:42:58 -0700 2009 180942 meinNYC 1 4892497 the nut-free caveat is the biggest obstacle, as nearly all of the green grape gazpacho recipes i've seen call for almonds. but i did manage to dig up a few: http://www.tabasco.com/taste_tent/recipes/recipe.cfm?id=101 http://whatscooking.us/2008/08/11/green-gazpacho/ http://www.care2.com/greenliving/cucumber-and-white-grape-gazpacho.html# (sub your green grapes for the white) i hope one of them will work for you. personally i think the combination of grapes & tomatillos in the last one (the "green living" recipe) is a fantastic idea. Sun Jul 26 18:06:35 -0700 2009 4892448 103920 goodhealthgourmet 1 4892663 whiz up the grapes with some cucumber, white grape juice, cilantromint, a little jalapeno, avocado. you can add scallions and/or ginger too. do a search and you can also find grape tarts, which are nice not-too-sweet dessert. Sun Jul 26 19:20:13 -0700 2009 4892448 30273 hotoynoodle