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catchem Jul 20, 2009 06:58 AM

Suggestions for dry-aged beef butcher shop?

Tampa/St. Pete area - Angus or Wagyu would be great. Thanks!
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›3 Replies . Latest Aug 24, 2009 by SaminSFL
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     catchem Aug 17, 2009 12:18 PM

    As it turns out - Mazzaro's in St. Pete had six choices of dry aged ribeye and strips available. We preordered and purchased a whole bone-in ribeye aged at 42 days. It was fantastic! A great alternative to mail order beef. BTW, they now carry waygu beef as well.
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    1. re: catchem
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       chowguy Aug 17, 2009 04:59 PM

      anyone know anywhere in south florida?
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      1. re: chowguy
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         SaminSFL Aug 24, 2009 07:27 AM

        Wholefoods Sells Dry aged, but it isnt that great IMO, You can go the Meating Place, 2 Locations in Boca Raton
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