SEA - where to buy amarena or brandied cherries?
I know it's cherry season and fresh ones rule, but the fresh ones are inspiring me to try to make cherry cordials aka the chocolate covered cherries with the sugary goo that oozes out when you bite in, and I need some sort of preserved cherry for that. Maraschino would work, but those tend to be gross so I'd rather not.
So, anyone know for sure where to find amarena cherries or good brandied cherries? PFI? DeLaurenti?
-
I am surprised no one has mentioned Chef Shop.com in Seattle. The online store is "the" go-to place for all gourmet items, and we are blessed enough to have access to their headquarters in Seattle. They just moved to a new, bigger location with a store front. Be aware that you'll end up spending more money and more time than you think there, it's a foodie heaven!
-----
Chefshop.Com
1415 Elliott Ave W, Seattle, WA›1 Reply -
Follow-up: Cocktailhour, I looked at Met Market and didn't see any, what section did you see them in? I didn't search the whole store, just looked in the fruit and baking sections, they had regular maraschino and equally scary red whisky soaked 'tipsy cherries' but that was all I saw.
I ended up convincing myself that I needed more chocolate and went to PFI, who had morello cherries in light syrup but no amarena/brandied. They did however have jars of spanish praline paste, 50/50 hazelnuts or almonds and sugar which is riduculously delicious and will go into some hazelnut gelato.
I didn't feel like dealing with parking near the Market so I skipped Delaurenti and just used some dried cherries soaked in kirsch.
›7 Replies-
re: babette feasts
I haven't looked for Amarena at the top of the hill Met Market - although I bet they'd be back near the cheese section. At the bottom of the hill Met Market they are on top of the south side of the cheese counter.
Met Market is really good about helping you find stuff - just ask and they'll dig out for you. :)
-
-
re: mrnelso
Thanks, I do know about PFI - was there briefly a few weeks ago buying chocolate - hence the original question of whether that might be a good place to look. Just trying to save a little driving and time if someone knew of a sure thing instead of running all over town. Although I may just soak some dried sour cherries I have in kirsch and try that. But PFI did have some cans of pistachio paste that might also be good combined with chocolate, might have to make a trip back anyway! I have 3 brothers, and they all like for me to keep them stocked with sweets, and I get to try new recipes & techniques, so everybody wins.
-
-
-

