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It's amazing how different what really happened on the Rachel Ray as opposed to what the judges said happened. (Debbie even said Korean more the what was originally thought) Just as apparently Teddy had a good speech but was edited to make it seem like he had a bad one.
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re: chicgail
I think there was a link up-thread to an interview Teddy did with his local paper the week after he was eliminated. He talked about the specifically about the supermarket segment, IIRC, adn the fact he did both good and bad renditions of whatever the on-camera assignment was that week.
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re: Withnail42
Wow--I just watched the 3 segments as aired on RR. I thought Katie and Debbie were the best of the bunch. Too bad this was the week they sent Katie home.
But, Michael and Melissa were a train-wreck. And Jeffrey came across as even more of a camera hog that he did in the edited TNFNS version.
What always strikes me is how kind Rachel is to these folks as they are flailing about. She tries to help them along a little. In the case of Jeffrey and Jamika, she even did her best to involve Jamika so that Jeffrey wouldn't continue to dominate.
~TDQ
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I wanted to add a few comments:
They will continue this show so long as there are viewers - that is TV. Even if you watch it only becuase you consider it a train wreck you cant look away from, youre still watching and viewership is what helps sustain future seasons.
Second they need to fill the airtime. As is so much is reruns. They are probably always searching for something to fill up the slots.
Is it me - the Jeffery issue of talking to much and shutting out Jamika. I saw it as his nerviousness and seeing her not talk (not his fault) and having a need to fill time on air. I think he stepped up. He may have let her talk if she was willing to contribute. I dont put that much blame on him.
The Debbie thing, I agree, so what if she pointed out her being Korean, some may not know. I think the judges had something to point out to her, they just didnt communicate it well or come across directly enought, but you cant judge the judges.
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re: drbelfer
Debbie says she's Korean every week, every time she uses garlic or ginger. I'm Jewish and I cook with garlic and ginger! I'm surprised at how well Melissa is doing -- the housewife with all those chefs. I like Jamika a lot but she really hasn't done well the last few weeks. Katie should have gone long since, and Michael is just too miserable about the cameras to be a TV chef.
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re: Beulah
I'm actually quite a fan of Melissa. I think she could fill a niche on the channel easily. I think it's a given at this point that TFN doesn't cater to chefs or to those in the industry. What it does cater to are people and families who are going to a barbecue and want to bring something special. Or who are making a birthday dinner for their spouse and want it to be really spectacular. You get the idea.
I think Melissa would fit this role better than most of the other contestants. She has also been consistent, actually improving week-to-week, if anything.
As far as a housewife not being able to hold her own with the rest of the contestants, I don't think that's really fair. We don't know how many dinner parties she's thrown, we don't know what her innate ability is (and I do think there is a certain innate quality to knowing what flavors meld well), and we don't know what her pre-child background is.
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re: NellyNel
True but we also dont know how much was left to editting. We only see what they show us. Perhaps he didnt give her the chance to speak, or perhaps he did but it was not shown. We all pass judgement based upon what is shown and how we see it - that doesnt mean that it is exactly what went down nor does it mean what the contestants really felt or meant. People are people - we can see the good or bad in anything and people can display the good or bad side in any situation.
Guess we can just make our judgements (human nature), like who we like and hope those that interest us will remain.
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re: NellyNel
I definitely agree with those who've commented on how FN's editing can dramatically change how we perceive the contestants. Think back on how Jeff and Jamika were portrayed - him hogging the camera, her freezing up and saying almost nothing.
I just got done watching their full 5 minute segment. Jamika actually did very well, and Rachel even complimented them at the end as to how they worked well with each other and choreographed their moves nicely. A very different feeling than we were given on TNFNS.
Check it out here:
http://www.rachaelrayshow.com/show/se...-
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re: dagwood
FN is not only highly edited - it's scripted. One of my favorite FN editing bloopers was during an Iron Chef battle featuring Bobby Flay.
Flay vs Tourondel battle goat cheese. The camera focuses in on Bobby Flay putting the finishing touches on one of his dishes. He's obviously sweating it to the very last second, his competitor is finished with time to spare.
You hear the female announcer say "30 seconds to go". The camera pulls away from Flay and you see and hear one of his sous chef's say "this is when he tells me he needs something else". Within two seconds Bobby says "one of the dishes is missing here". Our blond sous chef comes to the rescue presenting the gnocchi dish.
Priceless.
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re: Axalady
I have to confess that there was a brief time that I thought the competition on Iron Chef was all "real", that there was no advance communication about which Iron Chef would be chosen or what the secret ingredient might be... Learning the truth about ICA was akin to finding out my parents are Santa Claus...
~TDQ
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I finally got a chance (and remembered) to watch this show. Definitely think Katie was the person to go - although Jeffrey most certainly could have, as could have Jamika (although if I understand it correctly, she's stood out as better than most in past episodes?).
Debbie's "I'm Korean" when she's using garlic or ginger seems a bit much. (and I think they showed her saying it a few other times). If she's Korean - make something as it relates to Korean food - and if the challenges are such that she can't do that, then she should stop saying it until it's appropriate to do so.
No one really stands out (at least from watching the two shows I've seen this season), other than Melissa. Not sure if she'd be able to carry a show, however.
BTW - I did see the previous week's episode that aired earlier in the evening - and I recall someone bringing this up in the thread about that episode...Bobby Flay said "You are the LAST SEVEN who will have the chance to do this!" - does that mean they're not going to do another "season" of TNFNS?
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re: LindaWhit
Melissa keeps her head on straight more consistently than her fellows. I can see her hosting a show about cooking for and with kids. There is no show such as that and I think it would fly.
Re:Debbie's overdone remarks..they are odd since she stated at first that she was indeed Korean but didn't cook so much Korean food as she did Southern food.
Poor Michael is a killer chef but I was almost hoping he'd lose in order to get him out of his misery.-
re: lucyis
Agreed - I think if Melissa wins, her show could be something VERY interesting if she had kids on her show with her, helping to prepare what they're going to eat. Going shopping with them, asking them to pick something out that's different, and then making it back in the studio kitchen? Could potentially get kids watching and interested in the same thing.
Couldn't be a live show, obviously - but none of the winners have live shows a la Emeril, right?
And re: Debbie - if that's what she said at the beginning of the show, then she shouldn't be referencing her Korean background at ALL, IMO.
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re: DiningDiva
Have to agree. I would have stopped after Guy. It's not like they've really given anyone else a shot. Even if they have, it really hasn't worked (Dan and Steve, Amy, Aaron). The only other "star" has been Adam. i think he's succeeded because he hasn't ever taken himself too seriously. That and he's been willing to do the grunt work to get on tv (will work for food, anyone???). That said, I STILL like him WAAAAAAAY more than Aaron or ANYONE this season.
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re: Claudette
There's nothing else to watch (unless you count Top Chef Masters, which just kind of lays there). I don't think Debbie needed to be admonished because she mentioned she was Korean. People don't automatically know that she is -- she could be Chinese or Japanese to viewers who can't tell their ethnic groups apart. It's fine with me if she tells a new audience what her background is.
It's pretty clear that Jamika is on the chopping block and possibly Jeffrey, although he seemed to do much better last night. But what would his show be, if he won? Laid Back with Jeffrey? I Occasionally Make Food For My Kids with Jeffrey? At least with Melissa, you know she'll be Mom on the Air. With Debbie, it will be Spunky Korean Girl. The others, I'm not so sure about.
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re: DiningDiva
I took Bobby's comment to mean that they're the seven left after the other have been eliminated. I don't see the network getting rid of this program; even if they don't get a long-term show host out of this season it fills up some time. I have a feeling that even if they found the "perfect" person there would still be more seasons of TNFNS looking for an even more perfect host!
I just have to say how glad I am to have the Chowhound chat about this show; I looked at just a handful of the thousands of comments on Bob's blog and was left rolling my eyes.
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re: goodhealthgourmet
About Susie, did anyone else notice her looking down and fidgeting with her bracelets while Jamika was talking during judgment? So rude. I've noticed that she often looks like she's "glazing over" when the contestants are talking. Maybe she thinks they've jumped the shark too.
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re: chicgail
Don't know how it can be misconstrued as anything other than what it was. I have TIVO and rewound it several times. Susie obviously thought the camera was on Jamika or on Bob (who was speaking at the time) but the camera captured them both at the judges table. This is obviously a case where they couldn't edit the scene as it would have cut off Bob's comments at the judges table.
lucyis, I thought it was FN president Brooke Johnson who forgot to dress for the occasion...
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re: Axalady
Axalady-Brooke Johnson looks like a slob who has just spent the night in a bus station. A the big finale last season (it's their biggest show) she was a complete and utter shambles a wrinkled mess. So much for taking pride in ones work. If the head of the network won't how will any one else?
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I'm in total agreement. I do have a question, however. I don't understand why Jeffrey was not in the bottom three. I think he deserved to be there even more than Michael. At least Michael had a personality in his spot, not just the Full Charge Fannie bit that Jeffrey pulled on Jamika.
All in all, pleased with who went home. Katie was correct in her comments about them looking for "a specific type" and that she is not that person.
I'm starting to wonder WHAT they are looking for? And could Debbie can the stupid Korean comment already? I could see if she was making Korean-inspired dishes, but... her garlic comment? Um, hello, I'm Italian and we use Garlic, too. I don't get her POV.
I'm still rooting for Melissa and Jamika. The rest of them? No thanks!
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re: jacobp
"Bobby Flay looks like he wants to can them all and start all over."
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i wish he could. of course, i'll continue watching the show to see how it plays out, but i just can't get excited about any of them anymore. i had high hopes for Jamika in the beginning, but she's imploding before our eyes. and Debbie is pleasant enough to watch, but she doesn't intrigue me enough to want to tune in & hear what she has to say. she's made all these references about her Korean & Southern backgrounds, but her culinary POV is a mystery to me, i have yet to see too much of either element in her food. Michael may be a great cook, but he's too scattered, and he's *scared* of the camera - not exactly an ideal quality for a TV personality. Jeffrey's a yawn, and Melissa just doesn't inspire me. i'm just grateful they finally got rid of Katie. she definitely overstayed her welcome, and i found her to be completely unwatchable.
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re: rocks67
I thought it was a little unfair of them to criticize Debbie for saying she was Korean. I mean, that's her "point of view" and she's introducing herself to a new audience, a real one, for the first time, how are they supposed to know who she is and what she's about if she doesn't say so? I agree, it would be crazy of her to open each episode of her new cooking series (if she wins) with, "I'm Korean," but I didn't find it that out of line in this scenario.
And, aside from the garlic, it would be hard to find much that would fit with her "culinary point of view" with the dish she was assigned. I thought she did the best should could with what they gave her to work with.
They can't tell people to flog their culinary points of view, then complain when they do their best to bring it out in a situation where they've set up the parameters up so that it's nearly impossible to do so.
I'm glad Katie went home, too. I don't know hows she's different from Ellie Krieger, who is already the "healthy eating" person on FN.
I don't really have a favorite among who is left, but they've gotten rid of the people I've disliked the most, so, that's good.
I don't really see anybody in the bunch that has real "star" quality. If I had to root for people that seem very different from the current food network line-up, then I'd vote for Debbie or Michael.
~TDQ
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re: The Dairy Queen
TDQ, they weren't criticizing her for saying she's Korean. their issue is that she keeps saying it without ever expanding on it in any way or using it to teach anyone anything new or useful that relates directly to her Korean heritage. the garlic comment was just silly, it felt like she was reaching. and in the challenge where they cooked for the kids, she used soy sauce on the yams - she certainly could have discussed the popularity of that and other fermented condiments in Korean cuisine.
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re: goodhealthgourmet
GHG--I recall it differently than you do (but, I'll also admit to having a less-than-perfect memory!). What I recall was her saying something along the lines of "I'm Korean and we like to use a lot of garlic" and then camera cut to Bobby Flay saying something, "God, does she have to say that every time?" ... You know, they only had 5 minutes to do the WHOLE presentation, which gives each gal about 2.5 minutes each to introduce herself, her dish, and show how to cook it. I'm sure there was more she could have done, but I think she did okay.
~TDQ
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re: The Dairy Queen
GHG got it right Debbie seems to throws out the Korean reference and then never really expands on it. You find yourself thinking ' okay and now what?'
The other half of the issue is that the judges have come down very hard on people for repeating themselves of telling similar stories. So far Debbie has been given a pass. She has been telling the same story every week. In fact the judges fall over each other to praise her story.
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re: The Dairy Queen
FWIW, I think the food network could benefit from another healthy cooking show. One show from a woman whose food is pretty boring is...boring!
I'd like a show from a chef's point of view with an emphasis on healthy, not a nutritionists point of view. I think someone who could pull that off would very much add to the Network.
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