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Restaurant Week Le Cirque Opinions

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cassid59 Jul 1, 2009 05:04 PM

Hey I just made a reservation for Le Cirque during restaurant week. I was wondering if anyone had any past experiences, good or bad, there during restaurant week that they might want to share. Any other opinions would be greatly appreciated as well.

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  1. goodhealthgourmet RE: cassid59 Jul 1, 2009 05:28 PM

    last year's opinions...

    http://chowhound.chow.com/topics/203798
    http://chowhound.chow.com/topics/422825
    http://chowhound.chow.com/topics/492515
    http://chowhound.chow.com/topics/548755

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      bruce3404 RE: cassid59 Jan 12, 2010 08:46 PM

      I went last Winter and had a very good meal. Service was top notch and didn't feel any discrimination for being "bargain" diners. I've reserved again for this year.

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        gac101 RE: cassid59 Jan 13, 2010 05:49 AM

        Looks like they will have the RW menu til 2/27.

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          stefathena RE: cassid59 Jan 14, 2010 11:51 AM

          Loved it. Felt no discrimination. They sat us in the main dining room.

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            eameyer RE: cassid59 Jan 14, 2010 01:26 PM

            Great RW. Went in the spring of last year. Delicious food and good service. Creme Brulee there is amazing.

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              Olallieberry RE: cassid59 Jan 14, 2010 03:53 PM

              Hmm, I guess I'll be the dissenting opinion. I can't remember exactly which RW I went but it was in the last couple of years.

              Service was fine, but I just wasn't impressed with the RW menu choices nor was I very impressed with what I did end up ordering. Even the famous creme brulee was a bit of a disappointment to me.

              Far better enjoyed Bond St., the bar room at the Modern, and even Butter.

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