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A Pho to Remember

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I am a complete novice when it comes to cooking Asian dishes at home. I would like to broaden my horizons (and lower my take-out expenditures!) by learning how to make a great Pho. I would really appreciate it if anyone would care to share their favorite recipe, or give me some pointers. My tummy thanks you!

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  1. This memorable post from Carb Lover is a good place to start, if you haven't encountered it yet...... :)

    http://chowhound.chow.com/topics/283395