<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>632523</id>
  <title>Cod tongues at Portugalia</title>
  <published_at>Mon Jun 29 09:43:50 -0700 2009</published_at>
  <post_count>0</post_count>
  <board>
    <id>12</id>
    <name>Boston Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>4814977</id>
        <content>Its late notice, but Portugalia has cod tongues as today's lunch special.  Would have ordered had I known in advance, but may try again tomorrow.  Likely possible to order in the bar this evening.  Server was on the busy side so decided not to hassle her about the preparation (cooked, then battered and fried is a common portuguese recipe).  Also Frango na pucara (stewed chicken) which is a nice addition since most of their chicken options are chicken breast, although in general their meat preparations aren't as good as seafood.</content>
        <published_at>Mon Jun 29 09:43:50 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>12962</id>
          <name>itaunas</name>
        </user>
      </post>
    </post>
  </posts>
</topic>
