631457 Thu Jun 25 00:54:34 -0700 2009 1 31 Home Cooking 0 4804259 I know adding any water to melted chocolate will make it seize but i was just wondering if anyone knows if adding egg yolks will cause it to seize as well? i am trying to make chocolate mousse and the recipe says to add egg yolks and vanilla essence to the melted chocolate, i am just worried it might seize when i add this to the chocolate. so if anyone can help?? Thu Jun 25 00:54:34 -0700 2009 1088355 Ericah 1 4804615 How much chocolate to how much egg yolk? There is a threshold at which chocolate can accept liquid, it's small amounts of liquid that cause disaster. Thu Jun 25 06:14:05 -0700 2009 4804259 13709 buttertart