Is there such a thing as great Pacific NW seafood in Seattle - downtown - that will not break the bank? Would appreciate suggestions. Thank you.
I second Grassroots' recpmmendations--especially Maximilien's. However, I am a permanent fan of the Szechuan crab at Seven Stars. An amazing dish and very affordable compared to Belltown's more expensive but lesser offerings.
Yes,Jack fish SpotMarket GrillElliott's for oystersPike place ChowderMaximilien's for Mussels.
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