<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>628976</id>
  <title>Istanbul Spice Market</title>
  <published_at>Thu Jun 18 00:20:43 -0700 2009</published_at>
  <post_count>2</post_count>
  <board>
    <id>52</id>
    <name>Turkey/Greece</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>4783530</id>
        <content>I was in Istanbul recently and bought on a whim what I think are spice mixes called  "chicken spice," "fish spice" and "meat spice" from the Spice Market.  Does anyone know what spices are in these mixes and/or have any suggestions on how to use them?  Thanks.</content>
        <published_at>Thu Jun 18 00:20:43 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>322218</id>
          <name>nagodog</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>5015545</id>
      <content>I don't know exactly what is in each one, but arabic food has the same sort of thing.  You just use it as a rub/marinade.  Use a good amount of it all over a chicken for example and then grill or bake. 

Maybe add some fresh garlic with the spice and rub on fish, then squeeze lemon juice. 

</content>
      <published_at>Wed Sep 09 02:23:17 -0700 2009</published_at>
      <parent_id>4783530</parent_id>
      <user>
        <id>224081</id>
        <name>BamiaWruz</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5015794</id>
      <content>They're about the same as you can buy on your grocer's shelf, and you use them the same way . . . I'm recalling.  They're product sdisplayed for tourists visiting the market.</content>
      <published_at>Wed Sep 09 06:29:59 -0700 2009</published_at>
      <parent_id>4783530</parent_id>
      <user>
        <id>181831</id>
        <name>gomexico</name>
      </user>
    </post>
  </posts>
</topic>
