<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>628805</id>
  <title>Lemon Meringue Pie?</title>
  <published_at>Wed Jun 17 12:22:13 -0700 2009</published_at>
  <post_count>11</post_count>
  <board>
    <id>23</id>
    <name>Ontario (including Toronto)</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>4781761</id>
        <content>hey everyone,  I'm looking for a tip on the best lemon meringue pie in the city.   Personally, I can do without the meringue, but my partner in lemon inspired crime is a meringue addict.   

Preferably in the east end of Toronto and also somewhere a little lesser known - yeah, I could hit up Dufflet's but I'm hoping for a real hidden gem.  

any suggestions?  </content>
        <published_at>Wed Jun 17 12:22:13 -0700 2009</published_at>
        <parent_id></parent_id>
        <user>
          <id>185510</id>
          <name>Bex714</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>4782169</id>
      <content>I'm usually not a fan of lemon desserts at all, but I tried the lemon meringue at the Pie Shack in the Beaches and enjoyed it very much!</content>
      <published_at>Wed Jun 17 13:59:09 -0700 2009</published_at>
      <parent_id>4781761</parent_id>
      <user>
        <id>101799</id>
        <name>LTL</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4782282</id>
      <content>I have a friend who swears by Penrose Fish &amp; Chips' homemade lemon meringue pie.  I haven't had it in years and can't remember what it's like, but I think the owner's mom makes it fresh once a week (is it Fridays?). I've been told you have to get there early for dinner a) to get in before they close and b) to get any pie.</content>
      <published_at>Wed Jun 17 14:30:02 -0700 2009</published_at>
      <parent_id>4781761</parent_id>
      <user>
        <id>63948</id>
        <name>balthazar</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4782755</id>
      <content>Yes, it's only on fridays, and they don't do for takeout.... but it is fantastic!

Bex714... how can you not like the meringue! :)</content>
      <published_at>Wed Jun 17 17:22:28 -0700 2009</published_at>
      <parent_id>4782282</parent_id>
      <user>
        <id>237919</id>
        <name>Squeakycheese</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4782779</id>
      <content>Frangipane - S side of Dupont a block or two E of Spadina - has the most incredible lemon meringue tart, in both personal and family sizes. The confection features a short crust, tart filling and creamy meringue. A must. Check their opening hours. </content>
      <published_at>Wed Jun 17 17:29:32 -0700 2009</published_at>
      <parent_id>4782755</parent_id>
      <user>
        <id>20323</id>
        <name>Bigtigger</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4783826</id>
      <content>hahaha  it's not that I don't meringue, it's just that I looove the lemon!  

so.  Penrose, Frangipane, Yitz's and just because 3 slices might not be enough, I'll even try The Tulip's version!  :) 

I"m gonna need some stretchy pants!  </content>
      <published_at>Thu Jun 18 06:41:17 -0700 2009</published_at>
      <parent_id>4782755</parent_id>
      <user>
        <id>185510</id>
        <name>Bex714</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4782810</id>
      <content>The Tulip has a refreshing Lemon Meringue Pie.  The whip cream is real and like everything else there is extremely cheap.</content>
      <published_at>Wed Jun 17 17:40:52 -0700 2009</published_at>
      <parent_id>4781761</parent_id>
      <user>
        <id>61937</id>
        <name>food face</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4783265</id>
      <content>I like the lemon meringue pie at Yitz's.</content>
      <published_at>Wed Jun 17 20:46:40 -0700 2009</published_at>
      <parent_id>4782810</parent_id>
      <user>
        <id>25243</id>
        <name>magic</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4783473</id>
      <content>Where would one find any whipped cream in a lemon meringue pie?</content>
      <published_at>Wed Jun 17 23:03:41 -0700 2009</published_at>
      <parent_id>4782810</parent_id>
      <user>
        <id>232011</id>
        <name>Tatai</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4783616</id>
      <content>Oh yea!  You are right indeed.  I had a total lapse in my food memory.  At any rate it did taste great.  Not proper but great.</content>
      <published_at>Thu Jun 18 03:48:12 -0700 2009</published_at>
      <parent_id>4783473</parent_id>
      <user>
        <id>61937</id>
        <name>food face</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4791581</id>
      <content>And everything  tastes like  crap., Maritime  style.</content>
      <published_at>Sun Jun 21 00:20:25 -0700 2009</published_at>
      <parent_id>4782810</parent_id>
      <user>
        <id>16181</id>
        <name>Vinnie Vidimangi</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>4783856</id>
      <content>whoops!  and the PIe Shack!   5  pieces of pie.... 

it's going to take a lot of beach volleyball to work those off!  :)</content>
      <published_at>Thu Jun 18 06:54:05 -0700 2009</published_at>
      <parent_id>4781761</parent_id>
      <user>
        <id>185510</id>
        <name>Bex714</name>
      </user>
    </post>
  </posts>
</topic>
