Any update on Basta Pasta coming to Quincy?
Has anyone heard of an opening date or if this is still happening?
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I heard today that it may be opening within a month or two. BTW, the new one looks to be opening on Hancock Street in North Quincy in the old Tullio's spot.
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re: Pegmeister
I'm not familiar with B.P., but also agree that Quincy needs a good Italian restaurant. We're not fond of any of the Quincy Italian offerings, and almost always look elsewhere when in need of an Italian fix. Our cheap/good eats go to spot is the Venetian in Weymouth. Decent red sauces, and very enjoyable pizza. And my wife loves the pork chops w/ vinegar peppers. Hard to beat at their prices.
CocoDan-
re: CocoDan
Quincy is sorely lacking in choices for Italian. I still haven't tried the new place in the square, Celia's, though. I like the food at Gennaro's well enough, but I always feeled rushed there and they don't have a bar. Alfredo's has it's followers, but I just don't seem to be one of them. Villa Rosa IMHO doesn't even deserve a mention. Generally, I hop on the Red Line and go into the North End.
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re: Ozland
I was planning on checking out the new Quincy Basta Pasta on Friday night (Oct 9), but I e-mailed the restaurant just to make sure they were open. Reno, one of the owners, e-mailed me back within an hour to tell me that they were not open yet, but were hoping to open next week. Can't wait!
http://www.tinyurbankitchen.com/-
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re: kobuta
I work just around the corner and have been anxiously awaiting their opening. After peering in, it looks like there's at least 15 tables plus what appears to be a full bar with flatscreen TVs (which were on Friday night -- sadly the restaurant wasn't open). Clean, modern look with dark wood and not a lot of decorations.
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re: kbarry1726
I have the same question as pasta. When you peer in, does it look like counter service or does it look like it will be full service?
http://www.tinyurbankitchen.com/
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re: enhF94
JP as in Japan or Jamaica Plain? Basta Pasta is a famous chain of pasta restaurants in Japan. Doubtful they would ever open up in Quincy. The only other Basta Pasta I know is the on in Cambridge. I've only been once. It was good but I didn't think it was anything great. Maybe I just didn't try the right dishes...
BTW - There is a branch of the Japanese Basta Pasta in NYC:
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re: robertlf
I was referring to Jamaica Plain. Wow, lots of confusion here!
But here's the link to the Patriot Ledger, which answers some of my key questions: yes, it's the Cambridge brothers; yes, the Cambridge spot looks like it'll stay open. Looking for a liquor license, too, I see. How exciting.
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