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Brewing beer, curing meat, or making cheese?

new pit in pasadena,md.

timblebees Jun 10, 2009 10:12 AM

has anyone tryed the new pit in pasadena,md. on hog neck rd. a frend of mine just told me the
pit pork was off the hook.

  1. j
    Jason1 Jun 10, 2009 10:22 AM

    Is this a restaurant or do they set up on the side of the road?

    1 Reply
    1. re: Jason1
      timblebees Jun 10, 2009 05:23 PM

      It's in the Brass Rail parking lot every Sunday serving from 11:30am to 10pm.

    2. h
      Hue Jun 11, 2009 09:28 AM

      Speakin of pits in that neck of the woods is Dotsuns still open ..Furnace Branch Road?

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