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Sushi place at Borgata?

dani0622 Jun 2, 2009 06:03 AM

Can anyone tell me how this place is? Not sure of name of it. Thanks!

  1. s
    stickman731 Jun 4, 2009 02:08 PM

    It's name is Izakaya and it is worth avoiding.

    http://chowhound.chow.com/topics/543975

    5 Replies
    1. re: stickman731
      dani0622 Jun 5, 2009 07:31 AM

      wow, that's pretty gross. i will be avoiding that place.

      1. re: dani0622
        shabbystorm Jun 8, 2009 02:29 PM

        Dani0622
        In the current issue of NJ Life Magazine, think it was near the end, there is an article on this restaurant.
        Here is some information about the owner/chef
        http://www.newjerseylife.com/dining/index.aspx?pageID=1217

        Also NJ Monthly also did an article on this restaurant not too long ago
        http://njmonthly.com/restaurantreview...

        1. re: shabbystorm
          dani0622 Jun 9, 2009 07:09 AM

          hmmmm....decisions decisions....those reviews make me want to go there. i guess i'm going to have to wing it that night and if i end up there, hope for the best.

      2. re: stickman731
        j
        joonjoon Jun 15, 2009 10:15 AM

        Ugh...American Izakayas make me ill.

        1. re: joonjoon
          w
          websterwoman Jun 17, 2009 02:06 PM

          I guess Dani0622 will find out.

      3. n
        njboy Jun 21, 2009 04:31 AM

        stay as far away from this place as possible. I've been there once and have never been back. The place was incredibly dark, staff was borderline rude and felt as if they were doing me a favor by eating at their establishment. They charged $40 bucks for 4 crouton sized cubes of kobe beef on a stick. Give me a break. In this day and age where the economy is tough, I'm not surprised that they were going down the tubes. Izakaya Mondays is still empty, I wonder why?

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