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Jun 2, 2009 06:03 AM

Sushi place at Borgata?

Can anyone tell me how this place is? Not sure of name of it. Thanks!

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    1. re: stickman731

      wow, that's pretty gross. i will be avoiding that place.

      1. re: dani0622

        In the current issue of NJ Life Magazine, think it was near the end, there is an article on this restaurant.
        Here is some information about the owner/chef

        Also NJ Monthly also did an article on this restaurant not too long ago

        1. re: shabbystorm

          hmmmm....decisions decisions....those reviews make me want to go there. i guess i'm going to have to wing it that night and if i end up there, hope for the best.

      2. re: stickman731

        Ugh...American Izakayas make me ill.

      3. stay as far away from this place as possible. I've been there once and have never been back. The place was incredibly dark, staff was borderline rude and felt as if they were doing me a favor by eating at their establishment. They charged $40 bucks for 4 crouton sized cubes of kobe beef on a stick. Give me a break. In this day and age where the economy is tough, I'm not surprised that they were going down the tubes. Izakaya Mondays is still empty, I wonder why?