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Best Bakery in the North End

I will be in Boston for a couple of days in June and I was wonder who do you think has the best pastries in the North End? Since I will be travelling by train from Boston to Philly, I probably won't be able to take anything back with me, so I want to indulge while I am in Boston.


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  1. Replies to this thread will be one of three bakeries. Maria's, Modern, and Mike's. My preference is Maria's, many others like Modern and Mike's. All three are good with Mike's being the most "touristy".

    6 Replies
    1. re: kimfair1

      I can foresee this becoming a long thread- Id second Modern, warn away (strongly) from Mikes, and add Cafe Vittoria to the list as a place to grab pastry and coffee or a drink and relax at a table. The others, to me, are more of pick up places and bring elsewhere. My 2 cents

      1. re: fmcoxe6188

        I think cafe Vittoria gets their pastries from Modern - which is the one that gets my vote with Maria's a very close second and Mike's a distant third.

        1. re: Northender

          Really? Wow! That is a very interested Fact-thank you!

          1. re: Northender

            My ranking is precisely the same as Northender's, and yes, Vittoria sources its pastries from Modern. They used to get them from Mike's, but there was a spat there and they switched a few years ago.

          1. re: nsenada

            Third Maria's, especially their cannolis and sfogliatelle.

            Maria's Pastry Shop
            46 Cross St, Boston, MA 02129

        2. Not clear to me that any of them are better than Termini, South Philadelphia gets its Italian on.

          The best here is actually Modern, but please go to Mike's or Maria's, the lines are long enough already :').

          Cannoli (ricotta) or ricotta pie, get some torrone to take home.

          1 Reply
          1. re: Carty

            Second that. Termini's pastries, cannoli included, are at least as good as anything you can get in the North End, and probably better. That said, the pastries are excellent at all three bakeries...I happen to prefer Modern.

              1. re: Northender

                Glad you said it, Bova is mostly atrocious... unless it is 3:00 am, or you want good old school anise biscotti.

              2. re: BackBayGirl

                Hubby & I visited in September, 2010. I had a Lobster Claw - meh, but after having only one bite of his Boston Cream Pie, I can't stop thinking about it. I am ordering one "for him" for his birthday! It was the best BCP either of us has ever tasted - at 3:00 PM, or any other time.

                134 Salem St, Boston, MA

                1. re: ladams1221

                  Lobster tail at Maria's is great too....although I just noticed you posted lobster "claw"...hmm never had one of those..Must investigate.

              3. Maria's is delicious! Love their amaretti cookies and their sfogliatelle. And not too much of a line. Mike's is really, really over-rated, and mainly for tourists.

                1. Yes to Marias. Had their pastries for the first time a few weeks ago. Chocolate covered torrone? Amazing!

                  1. Maria's is fantastic. Maria, herself, is a wonderful person who makes good pastries using great ingredients. Her version of biscotti are slightly chewy, and full of big fresh almonds with just a hint of cinnamon. She also makes a light, just barely sweet sesame cookie that is wonderful for breakfast or dessert. Both cookies travel beautifully (and last as long as you can avoid eating them!) The store is rarely crowded, too. Finally, she will fill cannolis fresh for you!


                    5 Replies
                    1. re: foodymom

                      Well, the last is hardly unique, though. Modern always fills their cannoli fresh.

                      1. re: foodymom

                        Actually, what I always appreciate about Maria's is that they'll pack the cannoli filling separately for you, so you can reassemble them and have them fresh later! (This might not be unique, either, but I've managed to have a long enough conversation with the folks at Modern or Mike's to find out the range of options...) I have generally found the cannoli at Maria's to be on par with Modern, and I like some of her cookies better-- and avoiding the mob scene clinches it for me. I mainly go to Modern for their torrone...

                        1. re: another_adam

                          That's a good thing to know about the cannoli filling. Whenever I travel down to NJ to meet family I first stop at Maria's for marzipan for my mom and bro, and cannoli for the car ride down. I might start bringing down some DIY cannoli for later.

                          1. re: viperlush

                            Can anyone tell me if Maria's is within walking distance from any great Italian restaurants?

                            1. re: nhmom

                              Yes, it is. Everything in the North End is within walking distance of Maria's. This is a compact neighborhood. However, to name your "great Italian" will require a bit more information from you. Do you want red sauce Italian American, upscale, chef driven, inexpensive, northern Italian?

                              Here is one old conversation that was updated this month.


                      2. I must admit I have a soft spot in my heart for Bova's, the 24-hour bakery. It is completely unadorned, almost factory-like. When I worked at the Old North Church, I always stopped by for a pastry.

                        my blog: http://thegeminiweb.com

                        2 Replies
                        1. re: TheScribe

                          Hey, I'm with you. I haven't ever had a bad pastry there and don't really know what is so bad about it, but apparently others have not had good experiences.

                          1. re: BackBayGirl

                            I've had a few not so fresh pastries from Bova's, their bread is always pretty good though.

                            134 Salem St, Boston, MA

                          1. You Bostonians don't know how lucky you are. I'm from DC, which is a barren wasteland for bakeries, so to have such options as you do is a luxury.

                            I hit Modern for ricotta filled cannoli with an espresso. Sat in the window, watched the sidewalk traffic, and had a terrific afternoon.

                            1. Not a bakery but try the divine canoli dessert at Bricco on Hanover St: three miniature canoli (is thre a plural??), not overly sweet, beautiful presentation, crisp and yummy. Better than Maria's, etc....

                              241 Hanover St., Boston, MA 02113

                              1 Reply
                              1. re: samiwolf

                                Cannoli *is* the plural. Technically, one is a cannolo, although it sounds a bit pretentious when an English speaker says that.

                              2. I have never had anything good from Maria's. Everything I've had tastes stale.

                                Bova - awful but you're always drawn in by the smell.

                                Mike's - I personally like it over Modern only because I find the people at Modern are incredibly rude. I've lived in the Boston area most of my life so I know what to steer clear of at Mike's. My husband prefers Modern so it's always a toss up when we go out! :)

                                Modern - I will avoid just because they are rude. I do love their torrone though! The Modern in Medford is better. The service is really good in Medford.

                                134 Salem St, Boston, MA

                                1 Reply
                                1. re: surferbettygal

                                  What about the service at Modern strikes you as rude? I certainly find them businesslike, but they're always nice enough to me.

                                2. I'll say it...I'm still a huge Mike's fan and will battle the lines (or, more likely, skip the lines...flame away) every time we eat in the North End. I love their chocolate-dipped choc chip cannoli and cookies.