I am looking for a bourbon glaze that an be used on meat. Most of the ones I find are for desserts. I would love to find one that is basic and can be used on any meat. Thnak you in advance.
Drop a little brown sugar or honey into some melted butter in a hot pan, stir in a splash of bourbon and simmer. Taste and adjust as you prefer.
How about this: http://www.saltys.com/recipes/entrees...
Many, many savory bourbon glaze recipes come up searching on Yahoo.
Thank you all.
Most Recommended Discussions on Home Cooking
Apr 20, 2014
What's for Dinner #292 - The...
40 minutes ago
What are you baking these days...
9 minutes ago
How dark do you make your roux...
Oct 21, 2013
Gumbo - amount of flour in a...
Dec 10, 2009
I need a veggie suggestion for...
about 7 hours ago
2014 Pebble Beach Food & Wine Festival
See All 23 Recipes »
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise