what's going on with blue pig in croton?
Their phone number has been disconnected and the last few times I've driven by it's been closed. Anyone been there lately (in the last few weeks or so)?
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Well, I just went over to Blue Pig. I am SO happy they are open again and things seem to be off to a good (re)start there. (On a side note, I have really been less than thrilled with Purple Monkey--some of the flavors are fine, but others have a really artificial taste to them.) Blue Pig has had a makeover inside, painting, new menu, etc., and is looking rather bare at the moment. But the flavors I tried lived up to the old Blue Pig's-- chocolate peanut butter (amazing, puts the artificial tasting chocolate at Purple Monkey to shame), and banana walnut (excellent, true banana flavor). My only slight complaint, and I may be remembering incorrectly, but I found it to be a tiny bit icey, i.e., less creamy than old Blue Pig's. However, the flavors were great, the servers were very sweet. You can get a small for $2.95 + tax, and they will give you two flavors in the small. Yay Blue Pig! I hope they rotate the flavors so I don't have to repeat too many times on my many future trips! :)
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Great News!!
The Blue Pig has opened today under new management . Long time Croton-on-Hudson resident, Lisa Moir, will be dishing out your favorite treats Thursday through Sunday until Memorial Day after which you can stop by for your ice cream fix every day of the week.
Do stop by and wish her well !!›4 Replies-
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re: lkcoss
Thanks, I think I will stop by this weekend. Will she be using the same recipes? I was at Umami last night and noticed that Coconut Butterfinger was on the dessert menu, but it wasn't the same Coconut Butterfinger that Blue Pig used to have. It was coconut ice cream (delicious) topped with butterfinger chunks. I didn't think to ask where it came from because I didn't know Blue Pig was back in action.
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re: MisterBill2
Over the past few years, I have found the food at Umami consistently good but not necessarily always great. I don't think it's a desination restaurant by any means, but it's one of our go-to restaurants when I don't want to cook and we don't want to travel far since it's so close. I really like their noodle and rice dishes, but I don't think they are anything super-special that you can't get elsewhere. My boyfriend has gotten some more adventurous things that have fallen flat for me (though he's enjoyed them), like lamb and ribs. I also like that they source some local products, such as Captain Lawrence beer and ice cream (Longford's in the winter, and "new" Blue Pig starting soon, according to the lovely new owner of BP).
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re: GIOny
I think Marcelo picked Med as a shortening of the name American Empanada -- he said that every culture has its own version of the empanada. I remember one of his menus said, "The new name for the US empanada is MED." I'm so happy his family sold the place to people that will keep his recipes going.
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I went last week and they were open. They had a bunch of new flavors, such as banana bread (yumm), and one of my favorites-- coconut butterfinger. I asked the owner about the phone situation and she said they have been having trouble with it and they're trying to resolve it. It's been like that for weeks now. Especially in less than perfect weather I like to call ahead instead of getting there and being disappointed that they're closed (they can be kind of fickle with hours), so I hope they fix it soon.
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I passed by the blue pig earlier today, and it was open! Curious though, why would desperation drive you to try the purple monkey--what's wrong with it??
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re: Marge
So I finally tried Purple Monkey last night, at the urging of my sister, and I have to say it was pretty good! According to the Journal News, it is not made in the store, but it is homemade by a family in Maine.
It is cheaper than Blue Pig, but Blue Pig has those enormous fresh waffle cones drenched in chocolate and sprinkles which I cannot resist. (Overheard at Blue Pig: "Mommy, why can't I get one of those sprinkle cones?" -whining kid "Because I'm the worst mother ever!" -mom) Blue Pig has fewer flavors, but they do have interesting ones in the rotation. Purple Monkey definitely has more flavors, and they do biggggg scoops.
My loyalty will remain with Blue Pig, but I'm glad I tried Purple Monkey and I'd definitely go back.
ETA:
Unrelated to ice cream-- Okinawa, a hibachi place, is slated to open where a teen clothing place used to be in the same shopping center. I'm skeptical.-
re: i_eat_a_lot_of_ice_cream
Seems like alot of hibachi places have been poping up in the last couple years. Is Okinawa going in the Arcadian Shopping Center? There is another one going in on Central Ave in Hartsdale and I think I saw another one just opened up (can't remember where), I saw an ad in the Clipper or one of those magazines.
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Well, that does not sound good. We haven't been in years, since the original owners sold the place and got rid of what we considered to be the interesting flavors, like coconut.
I still remember the first time I had their ice cream, at a benefit performance of Baby at the Irvington Town Hall Theater. It was a week or so before they opened.
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re: MisterBill2
I never went until about 2 years ago, and their dam dark chocolate is reason enough for many repeat visits. Yum! I really hope it's temporary. We ended up going to Quimbaya, and their ice cream isn't homemade, so it just wasn't the same. I might even be forced to try Purple Monkey if I get really desperate.
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re: Nancy C
Why does Purple Monkey sound less than great? We tried it the other day, and really enjoyed it--we had Maine blueberry, rum raisin and moose something or other...the ice cream was fresh, creamy, served by a pleasant person, and less expensive than Blue Pig. On more than one occasion, I have had icy, mediocre ice cream at Blue Pig. I was recently turned off by some internet postings ostensibly by Blue Pig owners/employees/fans complaining about Purple Monkey...among other laments, was how dare they take on the name of a colored animal!?!? Puhleez....I think competition is good...so far, my experience is that Purple Monkey has delicious ice cream, gives a generous portion, at a more reasonable price, and they're not open at erratic times.
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