ISO beefy tasting beef.
I love eating the occasional ribeye steak but I can't find one that actually has a full beefy taste. Lately, I've been buying them at Costco which is labelled as triple A - good marbling but quite bland in flavour. I've read about wet and dry aged beef which, especially dry aged, apparently are more beefy tasting, but I don't know where to buy them.
Try one of the butchers discussed recently on this list - Boucherie de Paris and Charcuterie de Tours (Atwater Market) are two that come to mind. I know there are more...
I bought some steaks a while back at les 5 saisons on Greene, and I have to tell you, it was one of the darndest best steaks I ever had.