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Recession Deals?

novice_foodie Apr 22, 2009 12:36 PM

Has anyone started a thread about deals to be had at any of the fine dining restaurants in TO? WIth the downturn in the economy, one would think that bargains abound, but I have only come across a few:

Madeline's - Mon - Wed - $1 corkage fee
Nota Bene - no corkage fee after 9 pm

Please share your bargain finds! It's the least we can do to help the economy!

  1. b
    blinknoodle Jul 3, 2009 05:11 AM

    Another find:

    Pi-Tom (thai food)

    $25 dinner


    The main course is anything on their menu except for fish dishes.

    1 Reply
    1. re: blinknoodle
      redhead Dec 4, 2011 04:41 PM

      just wondering if there are recent updates to this older thread..would love to find a mid-week holiday party spot for a small group that was reasonable price wise...

    2. y
      ylsf Jun 20, 2009 09:42 PM

      I saw on Cava's website tonight that they have no corkage fee on Sunday nights.

      1. f
        foodfanfun Jun 19, 2009 08:48 PM

        I've heard that Ultra has $20 lobsters on Monday and $20 12oz Steaks on Thursday. Haven't tried it, but sounds like a good deal?

        1 Reply
        1. re: foodfanfun
          pinstripeprincess Jun 22, 2009 07:17 AM

          ultra lobster deal has been on and off before... went last summer and it was a fun experience but not the most filling even with a bit of an app. they cook them fine though maybe a touch more than they need to and it is messy!

        2. non sequitur Jun 19, 2009 02:56 PM

          It's been mentioned elsewhere on the board, but...

          -JK at the Gardiner has a $25 Wednesday lunch special
          -Scaramouche has a $58 lobster menu

          both of the above are 3-courses.

          1. l
            Little T Jun 3, 2009 09:55 AM

            Check redflagdeals.com, just yesterday we ordered $88 Ruth Chris gift certs for $44!

            6 Replies
            1. re: Little T
              jamesm Jun 3, 2009 10:29 AM

              Grace on College has 10 dollar BBQ on Thursdays. The food is actually smoked and slow cooked. The menu rotates but so far they've done chicken, pulled pork, sausages. They come with sides and a beer. That's a pretty damn good deal.

              1. re: jamesm
                aser Jun 3, 2009 11:27 AM

                I read about it in Now and was curious, I'm assuming this Thurs will be the first day.

                Keep in mind, the deal is only available upstairs and after 8pm. The deal includes a domestic beer also. Obviously they're taking a loss on food/labour costs, hoping you would keep drinking.....

                1. re: aser
                  chocabot Jun 3, 2009 11:40 AM

                  here's a review:


                  1. re: aser
                    jamesm Jun 3, 2009 11:54 AM

                    I was under the impression it has happened a couple of time already.

                    1. re: aser
                      ylsf Jun 20, 2009 09:45 PM

                      Can anyone confirm if it is after 8pm or after 7pm (as posted in the Blog To article)...

                      1. re: ylsf
                        aser Jun 22, 2009 09:32 AM

                        I think it's 7pm..............I went a couple weeks ago. The ribs were lacking smoke, and the texture was too soft, perhaps braised in too much liquid?

                        Fun atmosphere though, although you will have to endure a laptop dj.

                2. b
                  blinknoodle Apr 30, 2009 08:30 AM

                  Fifth Elementt has a bail-out dinner 2 for $30 ($21.43 each since you pay tip for regular price) until early May.
                  Also $10 2-course lunch deal.

                  5th Elementt
                  1033 Bay Street, Toronto, ON M5S 3A5, CA

                  1 Reply
                  1. re: blinknoodle
                    blinknoodle Apr 30, 2009 02:14 PM

                    Sorry about adding the duplicate link...

                    here is a thread to midweek fixed price dinners: http://chowhound.chow.com/topics/569607

                    5th Elementt
                    1033 Bay Street, Toronto, ON M5S 3A5, CA

                  2. l
                    LemonLauren Apr 27, 2009 07:50 AM

                    Corner House has a new one: http://cornerhouse.sites.toronto.com/...

                    1. m
                      mstacey42 Apr 27, 2009 07:20 AM

                      The Tulip has a recession special that gets you a soup or salad, small sirloin (top sirloin or something like that but it's a substantial steak and delicious), and a slice of pie for 15.95.

                      1. Rabbit Apr 27, 2009 07:18 AM

                        Toronto Life recently reported on this lunch special at George:

                        1. n
                          novice_foodie Apr 27, 2009 06:59 AM

                          Thanks for the replies thus far. I get the impression from one of the responses that these deals are common knowledge but I guess I don't have my ear to the ground on these things, thus my post. Can anyone name any more fine dining restaurants with deals?

                          1. redhead Apr 24, 2009 12:52 PM

                            Table 17 (Queen Street East in Leslieville has a 27.00, 3 course fixed price menu, BYOW - no corkage that I can tell on Sunday nights...JAM cafe on Carlton, W of Parliament also does a mid week fixed price, 19.00 I think. It used to include a glass a wine but not sure if it still does. Table 17 uses items from its standard menu (which are quite lovely) plus some "new things"

                            1 Reply
                            1. re: redhead
                              merlot143 Apr 24, 2009 06:59 PM

                              Jam does have a prix fixe, but I ate there recently and was not impressed by their food. It didn't have much flavour and was a bit oily.

                            2. Non Doctor Apr 24, 2009 12:32 PM

                              I noticed yesterday that Colborne Lane has a Bailout Lunch offer at $29...

                              I think I'll try it out on Monday.

                              I didn't even know that they were open for lunch!!!

                              1. Ginsugirl Apr 23, 2009 11:10 PM

                                I think the important thing is to keep supporting your well-loved local restaurants. Isn't it worth it to have a lovely meal out once per week, and brown-bag it the rest, than to grab cheap and crappy food court offerings more often?

                                1. t
                                  tasoid Apr 23, 2009 10:59 PM

                                  Canoe is doing lunch specials. Check there web-site.

                                  1. t
                                    Toronto Fastfoodie Apr 23, 2009 08:15 PM

                                    A friend went to Bread Bar and said that they had a prix fix menu whose cost per night was based on how the Dow or TSX closed. I am not sure exactly how it works or if it is still on but she said it was amazing (we both love the food there) and it was so much for so little money.

                                    1. Splendid Wine Snob Apr 22, 2009 12:54 PM

                                      Um, deals abound in the city:

                                      There are prix fixes almost everywhere; Zucca, Sidecar, Le Paradis, Tati, Crush Wine Bar etc, etc... usually with certain day of the week stipulations.

                                      There is $1 corkage at Crush on Mondays.

                                      Screw the economy, the best thing you can do is support your favourite restaurants as much as possible as I guarantee the axe will continue to fall...


                                      3 Replies
                                      1. re: Splendid Wine Snob
                                        JamieK Apr 22, 2009 07:36 PM

                                        Totally agree with SWS and wish I could support my favourite restaurants more but unfortunately members of my household have felt the crunch and so we have had to cut back on dining out, although we still indulge in local take-outs like Sultan of Samosas and Olde Yorke, as well as ordering in from Bona occasionally.

                                        1. re: JamieK
                                          canadianbeaver Apr 23, 2009 06:34 AM

                                          Yes, I too had to cut back, no special Sushi Kaji birthday for me this year :(

                                          1. re: JamieK
                                            Splendid Wine Snob Apr 23, 2009 07:57 AM

                                            Of course I think we are all feeling the crunch JamieK. I just want to support the people that do the important work of restoring my sanity and happiness after an exhausting day's work! What would life be without them? Sad, and certainly boring!


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