Where to buy good pizza dough in Miami?
I'd like to make pizza at home and I'd prefer to buy the dough instead of making it myself. Are there any pizza shops that will sell their dough to me or is Boboli the only option?
The Publix dough is pretty good, I've worked with it a LOT because I like a REALLY thin crust. I had to really roll it to get a good thin crust, and more recently I've been pre-cooking the crust (once made thin) for just a few minutes THEN adding my sauce and toppings because I was burning the top when I cooked longer to crisp the crust. Not sure how you like your pizza but I cook just the crust for about 5 mins then add my stuff and cook again for about 12 minutes at 400-450 in a smallish/medium gas oven.
As mentioned above, the fresh dough is in the BAKERY refrigerated case where the cakes are on display. Give it a shot.
I've used Publix dough a few times
it's not very elastic
and it is harder to work (it fights back!)
in the long run, the purchased dough took longer to work
wasn't as thin or tasty as the one thrown together
from flour and yeast
try it once - it's easy
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Has anyone tried the dough at Laurenzo's? I haven't bought pizza dough but I'm considering on getting into making pizza at home once I convert my oven into a pizza parlor.