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IMO the only "good" burger is at Ashmont. Too pricey for what you get, but good nonetheless.
CFD's and Blarney are OK in my book.
Sonny's burger is more edible than most the rest of their food but that place is NOT a destination spot for dining, though it is an excellent place to chat with the lovely pegmeister!
If I were you, I'd expand my geographical boundaries slightly and head to FAT CAT in Quincy for their burgers. Very, very tasty. Reasonably priced and less 'tude than Ashmont.
But I have changed my tune on Ashmont. I hated it for very long but now go there of my own volition.
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re: mtm7654
The cocktails are EXCELLENT.
What I would suggest is sitting at the bar, if possible. Tell any of the bartenders C. Hamster sent you and promised the drinks would be yummy. Most of the tenders are very creative and can create whatever suits your taste. Plus they are sweeties.
If you can't sit at the bar, at least order your first one from them with the mention of she who wanders the habitrail.
The have a nice selection of beer and wine, though, too.
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re: Pegmeister
It obviously allures me, too, since I am there all the time. But then I can practically see it from my house.
Their steak and cheese is good, I agree. Their turkey club is outstanding. Their pizza has improved.
But I go there because its there and not for the food. Plus it is a very interesting bar scene, sometimes, and you meet interesting people -- one of which just might have to buy me a beer with some recent Keno winnings!
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We ended up at Ashmont Grill. Great burger! It had the appropriate amount of juice, good bun, mushrooms weren't an after thought.
We did have to send back the artichoke dip because it was ice cold in the center. The waitress was apologetic, but didn't remove it from the bill. Beers were a little slow in arriving.
The carrot cake was amazing! It was on the lighter side which I prefer over dense cake. The cream cheese frosting was super light and soooooooooooooo good.
We'll go back to try other stuff.
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CF Donovans in Savin Hill puts out a really good burger, especially the mushroom swiss burger. I Also think Sonny's burgers are good and generally go for the one with Irish bacon. While I agree with the other postings that food hasn't always been consistent at Sonny's, the old chef is back and food has greatly improved. Sorry, just can't agree with the Harp & Bard. The owner is so difficult that it's not someplace I wouldn't stop at even for a quick burger.
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re: Guinness02122
I haven't experienced that, but maybe because I like my burgers smothered with cheese and I don't notice. While not in Dot, you may like the burgers at Darcy's or CafedeParis on the Quincy/Milton line. I've been really happy with them there. The two places are in the same building, part of the Common Market restaurant group. Atmospheres are opposite as well. Darcy's has a rustic bar atmosphere, cash only I believe, with good pizzas and pub grub. CafedeParis, at least on the bar side, attracts an older crowd 50+ with a quiet atmosphere, good burgers, steaks, and fish as well as pizza from Darcy's. Bartending is great, more than a generous pour.
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There has been a recent huge thread on the best burgers in the boston area here:
http://chowhound.chow.com/topics/5614...
My vote is for the burger at Sel De La Terre in the Natick Mall location only... I'm pretty sure the other locations don't have the same burger. It is literally Top 5 Burgers I've had in my life. Carry out, delivery burgers are good at Flippin Burgers in Newton Center. They have a yummy sauce on the side. I go there often because they're only 5 minutes form BC :)
If anyone recommends Eagle's Deli... it's not worth it. It tastes like something you grilled yourself which isn't bad, but its not worth paying them for it.
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re: janzy
Wow! Mark Fidrych raised cattle for beef? I remember when he was a pitcher for the Detroit Tigers and would talk to the ball before every pitch. I assume you're talking about the farmer in Northborough.
I think Sonny's food has been very inconsistent over the years except the burgers.
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