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I've filled growlers at a number of places in the area: Wharf Rat, Growlers (now called Baltimore Taphouse in Canton), Brewer's Art, and Max's. DuClaw isn't bad, but I'd stick with their seasonals.
For Chippewa29: I heard that there is now a Buffalo Wild Wings in Westminster. They may fill growlers of their brews there.
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re: thecheeseisblue
The B'Dubs in Westmister has been there for at least a year, but beyond the TV's for a football or Stanley Cup weekend we still make the drive up to Kclingers for their beer on tap choices. (This weekend had a Yuengling Bock, North Coast Pranqster and a Bell's Kalamazoo Stout on tap)
Or ABC had Cornerstone Espresso Stout on April 3rd which boasted an intense roast flavor from a blend of roasted barley and chocolate malt. With over 300 shots of espresso for the 140 gallon small batch it was deliciously smooth.
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