Soft shell crabs?
Where are you getting your soft shell crabs this season?
I just paid $18 for a breaded and deep fried one over field greens at Scuderia and, although I loved it, I felt it was pricey.
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Where are you getting your soft shell crabs this season?
I just paid $18 for a breaded and deep fried one over field greens at Scuderia and, although I loved it, I felt it was pricey.
By il Trifulau
on Apr 12, 2009 07:01 AM
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i had an inexpensive soft soft shell crab with ponzu appetizer at Takahachi (tribeca) and it was good.
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i think its a tad too early for soft shells...i had some in LA this past weekend and they were a little on the hard side.
ive actually had fantastic soft shell crab preparations at kingswood and barbuto last year. the kingswood one came with some seaweed salad which i love.
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Maryland softshells are usually at the first full moon in May. But the Carolinas are now. The softshells i had the other nite came in live not frozen
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i had soft shells for dinner tonight in queens. deliriously delicious, as the first batch always are, but small. three in the order for $26 (ish....it was dark and the specials were hand written)
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david where was this in Queens?
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I had a fantastic soft shell crab dish at Cantoon Garden on Friday night. It is quite a lot better than the soft shell crabs at Great NY Noodletown, and I highly recommend it. I wasn't paying and don't know exactly what price they charged, but it was a banquet for 6 people and wasn't expensive.
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