HOME > Chowhound > General Topics >
Do you create unique foods? Get great advice

Durian paste?

LRunkle Apr 10, 2009 11:15 AM

Browsing in my local Asian market yesterday I ran across durian paste. It is in a cylindrical form about as big around as my little finger and 5-6 inches long. At 99 cents a pop I could not restrain my curiousity. I have encountered fresh durian in Malaysia and liked it. Any ideas of what to do with this stuff?

  1. c
    Chefpaulo Oct 8, 2009 05:10 PM

    Durian ice cream is big in Vietnam. If you have any ice cream skills and equipment, give it a try for something truly unique.


    1. n
      nikoner Oct 8, 2009 03:46 PM

      PLEASE tellme the market that I can buy Durian paste here in the USA.
      I would be willing to contact a suppkier in LA to ship to Chicago.

      1. ipsedixit Apr 10, 2009 02:41 PM

        Use it in desserts, e.g. sponge cakes, or in durian shakes.

        It's sort of a handy thing to have around because fresh durian can have a rather, um, imposing presence in the house (or fridge) ...if you know what I mean.

        1. Samalicious Apr 10, 2009 11:31 AM

          Does it smell/taste like the fresh fruit? I have never seen a durian in person and try to experience it vicariously. ;)

          Show Hidden Posts