Sichuan, Korean BBQ, and Argentina in Queens
Will be in the city thursday to sunday and am looking for the most authentic and best value in the following ethnic cuisines in Queens:
1) Argentine steakhouse or bakery (La Fusta?)
2)Korean BBQ (grill your own tableside, charcoal if possible)
3) Sichuan in Flushing (I am looking for the sour and hot noodle soup..schuan le fun...I think it is called).
Thanks for any help.
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Sichuan: agree on S&P and LP; Chengdu Heaven is good as well although its more of a hawker center stall...here's my report on LP:
http://chowhound.chow.com/topics/589204?tag=search_results;results_listKorean:
- Tong Sam Gyup Gui: you should try this place for great sam gyup sal (bbq pork belly)...one of the better korean restaurants in NY, here's my report:
http://chowhound.chow.com/topics/585453?tag=search_results;results_list
- San Soo Kap San: for more traditional bbq, I like this place http://www.yelp.com/biz/san-soo-kap-s...›2 Replies -
Chengdu Heaven in Golden Mall is my overwhelming favorite for Sichuan with Little Pepper as my close second. Not 100% sure as to what you mean, but they have the best ma la tom I've ever had (basically ma la noodle soup.)
Not a bakery or a steakhouse but you might want to consider an interesting meal at the Argentinian pizzeria on Junction Blvd. The name will come to mind soon enough. The pizza is interesting in itself, they have good special item pasta dishes, and their fried sweetbread sandwiches are pretty tasty.
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