HOME > Chowhound > Food Media & News >

Let's Pizza: Vending Machine Mixes Dough, Bakes Freshly Made Pizza [moved from General Topics]

r
RicRios Mar 15, 2009 01:59 AM

How could humans survive all these millenia without this gizmo???

http://slice.seriouseats.com/archives...

  1. Click to Upload a photo (10 MB limit)
Delete
  1. Pylon RE: RicRios Mar 15, 2009 07:11 AM

    Repent, for the end is nigh! And with this kind of thing, we deserve it.

    1. porker RE: RicRios Mar 15, 2009 07:50 AM

      I think it doubles as a do-it-yourself x-ray machine.
      Wonder if they have their marketing correct, do Americans or Italians really want this? Maybe it'll take off in Japan.

      1. NellyNel RE: RicRios Mar 16, 2009 06:20 AM

        I think the pizza looks pretty darn good!!

        1. h
          Humbucker RE: RicRios Mar 16, 2009 07:27 AM

          It looks better than Domino's or Pizza Hut.

          1. l
            Lenox637 RE: RicRios Mar 16, 2009 08:55 AM

            What's next? a vending machine that grinds up meat, encases it, mixes dough, makes buns and distributes a hot dog out a slot? Has any one out there seen "Idiocracy"?

            2 Replies
            1. re: Lenox637
              r
              RicRios RE: Lenox637 Mar 16, 2009 09:55 AM

              Not sure about what's next, but certainly we all know what "the ultimate" will be (assuming current trends persist for a while):

              http://en.wikipedia.org/wiki/Soylent_...

              1. re: RicRios
                porker RE: RicRios Mar 16, 2009 04:19 PM

                Cooking machines and old movies
                Anne Randall
                http://www.coolcherrycream.com/monkee...
                That machine was cooking in Westworld {;/)

            2. BobB RE: RicRios Mar 16, 2009 11:59 AM

              The dough doesn't get a chance to rise? That's not a pizza, it's a biscuit with tomato sauce and cheese.

              1 Reply
              1. re: BobB
                NellyNel RE: BobB Mar 16, 2009 12:03 PM

                I LOVE a thin - biscuit like crust - so I'd probably like it !!
                (depending on the sauce and cheese of course)

              Show Hidden Posts