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Mar 13, 2009 07:50 AM

Amatos St.clair Dufferin Whats the deal?

This place never has fresh pizza , the slices are dry and look like there starting to curve upward there so old. Over priced , small slices , and i think ive seen the same 1/4 of a pizza left over to sell for the next day ....I know this because it was only an hour after they opened and there was halves and single slices left and they definitely werent 1 hour old , plus how could they sell so much if its always dead.

Anyway buyer beware is what im saying , for this location at least if your eating in, maybe deliverys better?

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  1. It was my one and only try of an Amato's pizza and I didn't see any reason to try again.


    3 Replies
    1. re: Davwud

      They've had issues all over the city....labour issues, cleanliness issues.

      1. re: MeMeMe

        ive heard about the labour issues , im wondering how much longer this place can last with 9.00$ cesar salads and stale pizza.
        Are all locations bad? i only know of another one at college.

        1. re: KEYLIMESODA

          Yeah, Amato was good about 10 years ago. Since then, every slice I've had has sucked. Terrible pizza. Never again.

    2. every time I've tried Amato's its been terrible as well

      the Mississauga location was the same way (while it lasted)

      $9 caesar salads? Sounds like they've been to Dante's