602499 Mon Mar 09 20:51:17 -0700 2009 12 6 Southwest 0 4489612 I've read all about this dish, but not sure where in Phoenix. Any suggestions? Mon Mar 09 20:51:17 -0700 2009 91417 mrnas 1 4489645 The Fry Bread House on 7th Ave just north of Indian School. Mon Mar 09 21:04:22 -0700 2009 4489612 26466 silverbear 1 4489647 Fry Bread House Mon Mar 09 21:05:11 -0700 2009 4489612 10852 johnseberg 1 4489669 Fry Bread House! Oh wait.... There are a couple others...Cafe Laguna and AZ Native Frybread. Mon Mar 09 21:13:54 -0700 2009 4489612 67548 azhotdish 2 4489748 We went to Arizona Native Frybread and we prefer Fry Bread House by a large margin. Mon Mar 09 21:57:34 -0700 2009 4489669 21290 Firenza00 3 4489795 Thx, never been to ANF myself but just throwing it out there. Mon Mar 09 22:18:38 -0700 2009 4489748 67548 azhotdish 2 4533628 AZ Native Fry Bread House: we went there on 3/22 and it was closed. We did like the Mexican place on the corner in the same parking lot--though not of course fry bread. El Guero Mexican Grill. Good menudo,flautas,frijoles, fruit drinks, service. As for the ANFb, according someone working at El Guero, it had been closed for a few months. Tue Mar 24 10:49:45 -0700 2009 4489669 42660 slowens24 1 4509609 Fry Bread House is the best I've come across. You won't be dissapointed with anything you get at all from there. Mon Mar 16 11:06:43 -0700 2009 4489612 185905 amy30 1 4510320 I'm just curious but can someone tell me why Fry Bread House is better than the others? I've tried fry bread a few times in the Southwest, and I'm not sure why people like it. At one place in Twin Falls (obviously not in the SW), I swear that the topping was canned chili. I also had it at Monument Valley but again wasn't overly impressed. Where would your favorite places (not restricted to PHX) in the SW be to have this dish? Mon Mar 16 14:11:05 -0700 2009 4489612 166668 chazuke 2 4510394 I should amend my question and refer to Navajo tacos, not fry bread. Sorry. Mon Mar 16 14:27:27 -0700 2009 4510320 166668 chazuke 2 4527440 The Fry Bread House has received great reviews from the Phoenix Magazine. Besides that, its Dine owened (Dine means Navajo). Indian Taco's, or Navajo Tacos are more prevelant near the reservation. They offer numerous more toppings than available near a reservation, but all is made from scratch (definately not canned). Its very fattening, so its definately an aquired taste. More popular in the Southwest are more 'New Mexican cuisine' and dishes that have green or red chile. Sun Mar 22 10:43:03 -0700 2009 4510320 276457 Athyna99 3 4527477 Just a note that the Fry Bread House is owned and operated by Tohono O'odham tribal members, not Navajo. Sun Mar 22 11:01:37 -0700 2009 4527440 10633 Seth Chadwick 2 4710794 As a visitor who just tried this place with local friends that thought of frybread as the sort of greasy carnival/powwow stuff of your nightmares, we were amazed at how good this stuff was. Not greasy in the slightest, chewy and puffy and a little crunchy. The chocolate and butter one.... with a little bit of salty crunch to the buttery chocolate... my god, hook me up for a bypass right now. Try to ignore the giant vats of crisco visible in the kitchen and you'll be fine. Mr Taster Sun May 24 10:34:26 -0700 2009 4510320 17579 Mr Taster