Tips for Dining, Eating and Food Shopping in the Midwest
Start New Threadi am planning my first, long-delayed, long-anticipated visit to Heidi's this weekend. has anyone been there recently? any recommendations on the current menu? any thoughts would be much appreciated. thanks.
By petergray
on Mar 5, 2009 09:25 AM
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The sea bass is excellent. I'm sure you can't go wrong with anything on the menu. Also, do not skip Heidi's beignets!
I believe they are going to roll out the spring menu on the 24th.
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The lamb shank is excellent, especially for the price.
My wife and I split the foie gras over beluga lentils appetizer, which was heavenly, but seems not to be on the menu at the moment.
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thank you both for these recommendations. we had the sea bass, the foie gras/mache salad, the rabbit ravioli, the beignets, and a few other things. everything was wonderful. heidi's just shot up to the top of my list of 'places to take out of town guests in order to impress them.'
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I'm glad you liked it. It's at the top of my list for just about anything.
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i'm bumping up this post because it looks like heidi's has changed to their new summer menu. can't wait to check it out - sounds deelicious.
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Thanks peter, jfood heading there next week, subject to getting yankees tickets and likes a few of the choices. Would love to hear some reviews of the current menu.
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