Wolfgang's or striphouse
Need a steakhouse for Saturday night. Was thinking of going old school. Wolfgangs and striphouser are the top on my list. Want to stay in Manhattan. Thanks
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very different types of steakhouses and neither are old school...in fact they are quite the opposite of that
wolfgang's is garbage, go to ben and jacks (my favorite steakhouse in manhattan)....same luger's ripoff (porterhouse and bacon are the way to go) except B&J's is just as good as luger's, wolfgang's falls short
striphouse is very good, but a totally different type of steak
if you were really going old school then spark's or keen's is probably some of the last of the real old school places
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Still have not been to Wolfgang's, however I can vouch for Strip House and say it is one of the best steakhouses in the city. I have been to and reviewed many (see my many reviews). The porterhouse and prime rib are both excellent.
If you want old school Keens and Old Homestead are the two best old school places IMO.
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re: Marginwalker
I for one only eat bone-in steak at fine steakhouses. The do have a bone-in 20 ounce. However, I have tasted the boneless 16 oz. NY Strip since one of my friends ordered it. The piece I had was very good, but I just prefer porterhouses and ribeyes and prime rib to strips and filets. You cannot go wrong at the Strip House they know what they are doing.
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re: steakrules85
Might have a steak dinner and was thinking of Strip House but the prices are above the other NY steak joints. I mean, it is not the dollars, per se, but I just hate when something is priced 10 or 15% more for no reason that I can see.Plus their chain factor is a negative.
Anyway, if steak is the choice, this might be the place. Was going to do Wolfgang's but seeing so much inconsistency.
And I don't wait for a table I have reserved more than a short, reasonable amount of time.-
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re: dietndesire
nyc steakhouses are such a crapshoot in my experience. once you get to a certain -- rarefied -- level, you're not likely to get a bad piece of meat, but the ancillary things can make a big difference. the porterhouse at wolfgang's is probably a bit better in and of itself. but only by a hair. the sides at strip house -- especially the potatoes -- and the vibe, which is markedly less frat-like, put me in that venue's camp.
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re: dietndesire
very different. strip house is a dryer, but buttery steak with more char, while wolfgangs is a luger-esque, wetter steak that may leave a pool of juices at the bottom of your plate. at strip house the quality will depend on the cut you order, as not all are bone in, or even prime aged. sides are superior and sometimes the best part of the meal but some people might not like their sides to distract them from their meat.
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