Crosstown Kitchens $50 Prix fixe
Is anyone doing the Crosstown Kitchens event? There are some great restaurants signed up for this program (Amuse-Bouche, Harbord Room, Perigee, Torito)... but there are no menus posted and for some of the spots I'm wondering whether $50 is actually going to be much of a deal?
PS - I'm admittedly anti-Winterlicious and I'm wondering whether there's any reason to suppose this event will fare better? I'd love some reports/recommendations.
We had dinner at Vertical the other night and were very tempted by a lovely sounding prix fixe for the Stop for Food fundraiser. None of us ended up ordering it, but it consisted of beef cheek ravioli, a brodetto (a sort of stew) of seafood, and semifreddo for dessert. The food was excellent, the service was top-notch, and the dishes were copious.
I'm sure you can't go wrong with the prix fixe there.
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thought I'd give this thread a bump, has anyone tried any of the prix fixe menus? i'm thinking of going to one or two restaurants before the event ends at the end of the month.