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Try the worthington vegetable skallops. The YU cafeteria used to serve them for many years in the 90's on Tuesdays for lunch and they were quite popular.
http://www.vegefood.com/store/worthin...They are certified by the OK but are either Dairy equipment or Dairy.
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Scallops have been "counterfeited" with less costly skate, ray, and shark meat, punched into circles. I don't know of a "legitimate" substitute, but clearly some people fell for this ruse, so maybe they are not that bad. But they should be priced for what they are.
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