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Feb 20, 2009 07:19 AM

40th birthday in Venice

I'm taking my boyfriend to Venice in October, for a surprise 40th birthday trip.

I'd love to take him to a seafood restaurant on his birthday - what can you recommend? We're staying in Cannaregio, but don't mind walking.

I don't mind if it's traditional or modern in appearance, but after somewhere relaxed not starchy or stiff. It's a money no object situation - just this once.

I also have a rule of thumb to avoid anywhere with translated menus :)

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  1. Might help if I point out some places we like and don't like.

    UK: love J Sheekey, Passione, gastro pubs like the Princess Victoria, Carpenters' Arms, Wild Honey, Canteen, Hind's Head.... And we love home cooking - every night. In NYC: enjoyed Scarpetta, Il Buco (Bond Street) and Pastis.

    Didn't enjoy: NYC: Daniel - way too fussy. London: Locanda Locatelli.

    1. Alle Testiere: great seafood restaurant, can be noisy and tables close together; only 24 seats.
      Boccadoro: mostly seafood, very good informal service, nice warm atmosphere in a quiet campo.
      Vini da Gigio: varied menu with some excellent seafood selection; great wine list; warm, friendly, family run.
      Fiaschetteria Toscana: large restaurant with an extensive menu. Not showy; just excellent ingredients prepared with care. Great wines and cheeses. Very good desserts which is rare in Venice. More formal than those above but still friendly and not starchy. Reserve a table on the main floor and NOT upstair.

      1. Please put aside your "rule of thumb" as probably every restaurant in Venice will have a translated menu available. Al Covo is owned by a Venetian and his American wife. It attracts Americans, Italians, and other Europeans because the food, service and atmosphere are superb. Desserts are great too, unlike at many Venetian restaurants. I have been there twice and would definitely include it on my next trip to Venice, and would consider it a perfect place for a celebratory meal.

        1 Reply
        1. re: rrems

          Thanks so much both. Going to look more into the four you've outlined. It's about 7 years since I last went, and I'm intrigued to see how and if it's changed.

        2. Anice Stellato is very good. The fish is always great and so is the atmosphere. It's on fondamenta della Sensa 3272, Cannaregio

          3 Replies
          1. re: foodinrome

            What's the name of the place just along from Anice Stellato? We went there in November and I had a really good pasta alle vongole, and the staff are comedians! As you look at Anice Stellato from the canal it's about a block or so further down to the left. I'd recommend it if I could remember it's name!

            1. re: Theresa

              Vongole - my favourite! Love it when the chilli hit is just right.

              We're staying in Cannaregio too, so we'll have a look at Anice Stellato - thank you.

              1. re: olive_surprise

                It wasn't at Anice Stellato - it was in the restaurant just down from it, as I said. I've just remembered it's name - it's Ai 40 Ladroni, on the Fondamenta della Sensa. Also, they didn't serve it with chilli - just plain with olive oil, garlic, parsley and probably white wine - but I asked them to add some fresh tomato, which they cooked in with it for a while, and it was delicious.

          2. Da Ivo is our favorite restaurant in Venice. I think it's just perfect for a birthday celebration. Wonderful food, great service, expensive but not at all stuffy.