Bizarre craving for Teppanyaki...any place other than Benihana?
I know, even I think it's bizarre...but true. The only place I can think of is Benihana in Encino (& ummm, eww. No.) Where else could I go? Are the other Benihana branches better? Is there somewhere else entirely I should look?
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I crave Benihana. I love their filet mignon, salads and rice.. yum! Some Benihanas are better than others. It depends on the chef you get that day as well as the sauces they give you.
Anyway, I may be missing something because it is very late while I type. However I dont think anyone has mentioned Tokyo Wako. It's a chain place like Benihana. Their shrimps are nicer than Benihana. I just ate at the one in Pasadena today for lunch. The filet mignon was $13/$14.
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Musha on Reseda in Northridge was always good. Matsu in Huntington Beach (Talbert & Beach) is also very good.
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I like New Kingswood Teppan Steak House in SGV. It's Taiwanese style teppanyaki which means cheaper but more flavorful. I like their chicken with sliced garlic (lots of it)and black pepper sauce. Their fried rice and vegetables are also tastier than Benihana.
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New Kingswood Tapen Steak House
250 W Valley Blvd, San Gabriel, CA 91776 -
Thank you Gordy for asking this question because up until now I didn't know what the term for this type of food was. While in New Zealand a few years back, I had the most amazing calamari dish that was served this way at the only Japanese place we could find in the small town we were in that didn't serve teriyaki chicken sushi (bleh!) So thanks all for suggesting some places that are NOT Benihana...
Jeannette
www.2itch.com
Everything Open 24 Hours!›1 Reply-
re: kushnerom
the old "otani hotel" is now kyoto grand hotel and teppan place is called garden grill
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re: RamFan
I live near Shogun, maybe should try it based on the rec above.
Sambi of Tokyo on Firestone in Downey IS a trip. The decor, the menu, the sushi bar, the help, the clientele, the whole place. I used to work nearby in the 80s and used to have lunch there a lot (usually sushi or a bento box combo type meal), and I was there recently, and it really had not changed much at all. It was very busy and the teppan areas in the back were pretty much full.
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In north OC, there's a teppanyaki place in Anaheim Hills off Santa Ana Canyon Road at Fairmont Blvd a couple doors down from Yosuke Sushi that's good. One evening, we were served by a Russian gentleman who spoke fluent Japanese. They had great seafood and an excellent fried rice. If in the mood for teppan, I'd return in an instant.
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re: ns1
If you're going to quote a recipe, get it correct
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re: monku
A third of a teaspoon?? So, two chunks of carrot? I think maybe someone scaled down a large-scale recipe without thinking about whether people actually had, um, thirds of a teaspoon measuring devices.
And seven teaspoons of butter for four ounces of cooked rice is just... blech. Four ounces of cooked rice, according to the various calorie counting sites, is somewhere in the neighbourhood of 10 Tbsp (that's with 185g per cup of cooked rice). 2 1/3 Tbsp. butter to 10 Tbsp. rice is shockingly greasy, even if ns1 was indulging in hyperbole.
I know that's not the recipe for fried rice at any Chinese restaurant -- for one thing, they use oil, not butter, and not nearly in that proportion.
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re: Das Ubergeek
The rice is probably the least of why I go...I really like their ginger dressing, onion soup, and teriyaki beef. BTW, I didn't realize so many CH's were so healthy, what with all the "Best Burger" threads, and "Where can I find a REAL Ripper Hot Dog", and "Who has the best Fried Chicken", etc, etc, etc....Funny that some butter is such a big deal....
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I think Yamato, also in Encino is as good a Benihana but is roughly a third cheaper price wise. Quality of food is the same and you get the same show in terms of the chef doing the tricks with the knives and such...
I actually crave it from time to time - I think the steak and scallop combo with fried rice is pretty tasty actually, and very filling.
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Yamato Japanese Restaurant
17200 Ventura Blvd, Encino, CA 91316 -
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From previous CH post on similar request.
http://chowhound.chow.com/topics/545085 -
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I looked into this once before and couldn't find anything good. I think someone told me that even in Japan, teppanyaki is on the hokey/touristy side.
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re: noahbites
Someone is giving you bad information in that case. Teppanyaki in Japan runs the gamut from okonomiyaki on the low end to steakhouses on the high-end. Like this place: http://www.steakhousekobe.com/ in Torrance. Okonomiyaki places like Gaja would also be considered a teppanyaki place if this were Japan. However, this isn't Japan, and it's unfortunate that the word "teppanyaki" has grown to be synonymous with the Benihana style entertainment-oriented mediocrity that was the brainchild of Rocky Aoki (RIP) and all its copycats. Aoki definitely recognized a moneymaking concept to draw Americans and so yes, we have the hokey-touristy version of "teppanyaki" that dominates the American scene.
But don't believe for a second that a teppanyaki place in Japan has anything to do with the version that has become popular in the US. If you're interested, you can click through some of the links to the ranked teppanyaki shops in Tokyo on Tabelog (a user review site). The search yielded 561 shops. http://r.tabelog.com/rst/rstlst/?PG=1&memo=0&from_search=&genre_name=&voluntary_search=1&pcd=13&LstPrf=0&Cat=RC&LstCat=RC02&LstCatD=RC0203&RdoCosTp=2&LstCos=0&LstCosT=0&LstSitu=0&LstRev=0&LstSmoking=0&sw=&LstKind=01&hide=1
(I should note that the listing of 561 shops seem to indicate restaurants that incorporate teppanyaki cooking in their menus, and not places solely dedicated to teppanyaki style cooking).And here's a good example of a high-end teppanyaki restaurant that came up in a Google search for "teppanyaki tokyo" (in Japanese).
http://www.kaika.info/menu/index.htmlAs for hokey/tourist, I'm sure there are versions of that in Japan too, but I think it's best to put that in the category of ninja-themed, or girls-in-maid-costume-theme restaurants.
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